Home to fast food giants such as Jollibee and McDonald’s, limited-service restaurants remained the largest category in consumer foodservice in 2019. It also proved to be the fastest-growing category in consumer foodservice during the year, driven by the dynamic expansion of convenience stores, chicken and burger limited-service restaurants. Nonetheless, limited-service restaurants witnessed its slowest growth rate of the review period in 2019 as it took time to recover from the more challenging...

Euromonitor International’s Limited-Service Restaurants in Philippines report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they eating habits, lifestyle changes, tourism spending or legislative issues. Forecasts to 2024 illustrate how the market is set to change.

Product coverage: Consumer Foodservice by Type.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.


Why buy this report?
* Get a detailed picture of the Limited-Service Restaurants market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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