Agri & Food Market Research News ASDReports, Press Releases

Agricultural Biologics Are Beneficial to Crop Production and Protection ToolsBiological agriculture is a means of sustainable agriculture that does not use synthetic materials. It is a production system based on crop rotation. Bio-agriculture promotes the economic and ecological sustainability of products, thus minimizing harmful effects on the environment. Agricultural biological products are a variety of products derived from naturally occurring substances (including microorganisms, plant extracts, beneficial insects or other organic substances). Agricultural biologica... 14 Aug, 2020
Seed Market worth $80.9 billion by 2025The report " Seed Market by Type (Genetically Modified and Conventional), Trait (Herbicide Tolerance and Insect Resistance), Crop Type (Cereals & Grains, Oilseeds & Pulses, and Fruits & Vegetables), and Region - Global Forecast to 2025", The global seed market size is estimated to be valued at USD 59.3 billion in 2020 and is expected to reach a value of USD 80.9 billion by 2025, growing at a CAGR of 6.4% during the forecast period. Factors such as increasing application of ... 12 Aug, 2020
Asset Management System Market worth $27.4 billion by 2025According to the new market research report "Asset Management System Market With Covid-19 Impact by Solution (GPS, RFID, RTLS, Barcode), Asset Type (Electronic Assets, Returnable Transport Assets, In-Transit Equipment, Manufacturing Assets, Staff), Industry, Geography - Global Forecast to 2025" , The Asset Management System Market is projected to grow from USD 16.8 billion in 2020 to USD 27.4 billion by 2025; it is expected to grow at a CAGR of 10.3% from 2020 to 2025. The key factors ... 12 Aug, 2020
Global Lactose-Free Dairy Products Market Anticipated to Reach $12.09bn by 2025According to a new market intelligence report titled ‘Global Lactose Free Dairy Products Market - Analysis and Forecast, 2019-2025’, the lactose-free dairy products market is expected to reach $12.09 billion by 2025. Market growth is largely attributed to the adoption of dairy products, such as lactose free milk for regular consumption and lactose free yogurt as a snack item. The global dairy industry is witnessing continual growth in terms of production and availability of divers... 27 Jul, 2020

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