Yeast Market Worth $3.06 Bn in 2017

Monday 20 March 2017, Amsterdam

Yeast Market Worth $3.06 Bn in 2017
This new report, now available on ASDReports, the Yeast Market Report 2017-2027 Forecasts by Application (Baker’s Yeast. Brewer’s Yeast, Wine Yeast, Feed Yeast, Bioethanol, Others) by Form (Dry, Instant, Fresh, Other) by Type (Yeast Extracts, Yeast Autolysis, Beta Glucan, Other Yeast Derivatives, Other) Plus Analysis by Specie (Saccharomyces Cerevisiae, Pichia Pastoris, Kluyveromyces) and By Region Plus Analysis of Top Companies indicates that the global yeast market will see revenues of $3.06bn in 2017.

The lead analyst of the report said: “Yeast is a key ingredient in the bakery industry and globally increasing demand for bakery goods, especially in the developing economies such as China, India, countries in South America, Africa and other regions is expected to significantly boost the volume consumption of yeast. Further, the rise in global consumption of alcohol has resulted in increasing production of alcoholic beverages such as beer and wine.

The significant rising demand for bakery and alcohol consumption is anticipated to drive the market for yeast in the next ten years.

The 164 page report contains 189 tables, charts and graphs that add visual analysis in order to explain developing trends within the yeast market. The key player provides forecasts for the period 2017-2027 for the leading yeast submarkets by application (Baker’s Yeast. Brewer’s Yeast, Wine Yeast, Feed Yeast, Bioethanol, Others) by form (Dry, Instant, Fresh, Other) by type (Yeast Extracts, Yeast Autolysis, Beta Glucan, Other Yeast Derivatives, Other) plus analysis by Specie (Saccharomyces Cerevisiae, Pichia Pastoris, Kluyveromyces)

The 164 page report offers market forecasts and analysis for 17 leading national markets and the rest of the world market. In addition, the report contains a dedicated leading companies’ chapter covering 10 companies leading the field in yeast.

The Yeast Market Report 2017-2027 Forecasts by Application (Baker’s Yeast. Brewer’s Yeast, Wine Yeast, Feed Yeast, Bioethanol, Others) by Form (Dry, Instant, Fresh, Other) by Type (Yeast Extracts, Yeast Autolysis, Beta Glucan, Other Yeast Derivatives, Other) Plus Analysis by Specie (Saccharomyces Cerevisiae, Pichia Pastoris, Kluyveromyces) and By Region Plus Analysis of Top Companies report will be of value to anyone who wants to better understand the yeast market and its various segments. It will be useful for businesses who wish to better comprehend the part of the market they are already involved in, or those wishing to enter or expand into a different regional or technical part of the yeast industry.
Yeast Market Report 2017-2027

Yeast Market Report 2017-2027

Publish date : March 2017
Report code : ASDR-338287
Pages : 164

Global Yeast Market Report 2019-2029

Global Yeast Market Report 2019-2029

Publish date : August 2019
Report code : ASDR-491442
Pages : August 2019

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