[191 Pages Report] The Animal-derived Specialty Ingredients Market size was estimated at USD 105.11 billion in 2023 and expected to reach USD 111.02 billion in 2024, at a CAGR 5.81% to reach USD 156.09 billion by 2030.

Animal-derived specialty ingredients are substances sourced from animals that enhance product quality, texture, or flavor, primarily in the food, pharmaceutical, and cosmetics industries. These ingredients include gelatin (from animal skin and bones), omega-3 fatty acids (from fish oil), and various proteins and enzymes extracted from animal sources. These ingredients are termed specialty as they serve specific functions in the products, such as improving texture or adding nutritional value, and are not typically found in such forms in nature. The growing demand for natural and high-quality ingredients in sectors including food & beverages, health & wellness, and cosmetics largely drives the expansion of these ingredients. Consumers' increasing awareness of the benefits associated with these ingredients, such as enhanced flavor, texture, and health benefits, contributes to their rising consumption. However, using animal-derived specialty ingredients faces several challenges, including ethical concerns regarding animal welfare, stringent regulations, and the rise of vegan and plant-based substitutes, which present competitive alternatives perceived as more sustainable and ethical. Despite these issues, enhanced transparency in supply chains and improved animal welfare conditions are expected to help mitigate ethical concerns, broaden market acceptance, and drive further growth.

Regional Insights

The global market for animal-derived specialty ingredients is transforming significantly, driven by consumer demand for sustainability, ethical sourcing, and enhanced health benefits. In the United States, this trend is evident in the proliferation of products bearing organic and cage-free labels, with recent technological advancements aimed at minimizing environmental impacts and enhancing animal welfare. Canada mirrors this focus, emphasizing the health benefits of premium products, including omega-3-rich fish oil while utilizing blockchain technology for improved ingredient traceability and safety. European consumers trust stringent EU regulations, which has led to growth in products that align with these standards, alongside research into alternative sources that cater to vegan preferences. The Middle East sees a push toward ingredients that meet cultural dietary patterns and halal certification standards, with an increasing interest in health and wellness products. In Africa, the expanding urban population drives the demand for processed foods, prompting local startups to develop regional production capabilities to ensure food security and lessen reliance on imports. Asia-Pacific markets, particularly China and Japan, showcase vigorous activity in enhancing manufacturing processes and researching bioactive components for health benefits. China focuses on scaling production and elevating quality to meet international standards, while Japan invests heavily in technologies that improve the safety and functionality of these ingredients. Additionally, India experiences a surge in demand fueled by increased consumer spending and a shift toward health-centric products, with efforts to integrate local producers into global markets to boost quality and traceability.

Market Insights

  • Market Dynamics

    The market dynamics represent an ever-changing landscape of the Animal-derived Specialty Ingredients Market by providing actionable insights into factors, including supply and demand levels. Accounting for these factors helps design strategies, make investments, and formulate developments to capitalize on future opportunities. In addition, these factors assist in avoiding potential pitfalls related to political, geographical, technical, social, and economic conditions, highlighting consumer behaviors and influencing manufacturing costs and purchasing decisions.

    • Market Drivers
      • Growing product demand in nutraceuticals and functional foods
      • Increasing prevalence of animal-derived specialty ingredients in cosmetic and pharmaceutical industries
    • Market Restraints
      • Volatility in the availability and price of animal-derived specialty ingredients
    • Market Opportunities
      • Rapid developments in processing technologies for animal-derived specialty ingredients
      • Introduction of new animal-derived specialty ingredients products
    • Market Challenges
      • Concern regarding animal welfare and the environmental impact of sourcing ingredients from animals
  • Market Segmentation Analysis
    • Type: Rising demand for animal-based gelatin and collagen in cosmetics and anti-aging products
    • Source: Burgeoning utilization of the poultry sources specialty ingredients due to hypoallergenic properties
    • Application: Growing adoption of animal-derived ingredients in functional foods for their health benefits
  • Market Disruption Analysis
  • Porter?s Five Forces Analysis
  • Value Chain & Critical Path Analysis
  • Pricing Analysis
  • Technology Analysis
  • Patent Analysis
  • Trade Analysis
  • Regulatory Framework Analysis

FPNV Positioning Matrix

The FPNV positioning matrix is essential in evaluating the market positioning of the vendors in the Animal-derived Specialty Ingredients Market. This matrix offers a comprehensive assessment of vendors, examining critical metrics related to business strategy and product satisfaction. This in-depth assessment empowers users to make well-informed decisions aligned with their requirements. Based on the evaluation, the vendors are then categorized into four distinct quadrants representing varying levels of success, namely Forefront (F), Pathfinder (P), Niche (N), or Vital (V).

Market Share Analysis

The market share analysis is a comprehensive tool that provides an insightful and in-depth assessment of the current state of vendors in the Animal-derived Specialty Ingredients Market. By meticulously comparing and analyzing vendor contributions, companies are offered a greater understanding of their performance and the challenges they face when competing for market share. These contributions include overall revenue, customer base, and other vital metrics. Additionally, this analysis provides valuable insights into the competitive nature of the sector, including factors such as accumulation, fragmentation dominance, and amalgamation traits observed over the base year period studied. With these illustrative details, vendors can make more informed decisions and devise effective strategies to gain a competitive edge in the market.

Recent Developments

  • DSM Firmenich Introduced a Novel Omega-3 Ingredient for Pet Health

    DSM Firmenich announced the launch of a new omega-3 ingredient specifically designed for the pet food industry. This innovative product aims to enhance pets' overall well-being by improving their cardiovascular health, cognitive function, and skin conditions. Furthermore, with the focus on pets' specialized needs, DSM Firmenich's new offering potentially sets a new standard in the animal health nutrition sector, emphasizing its commitment to contributing positively to pet health and nutrition. [Published On: 2024-04-22]

  • Bioriginal and POS Bio-Sciences Collaborate to Launch Eco-Friendly Omega-3 Product Line

    Bioriginal and POS Bio-Sciences collaborated to introduce a new line of sustainable Omega-3 products aimed at addressing environmental concerns associated with traditional fish oil extraction. This partnership focuses on producing Omega-3 oils that are environmentally sustainable and maintain high purity and quality standards. The collaboration highlights responsible sourcing and technological advancements to minimize environmental impact, setting a new standard in the production of nutraceutical ingredients. [Published On: 2024-04-02]

  • Protix and Tyson Foods Coll to Enhance Sustainable Protein Solutions

    Protix, a company that produces insect-based ingredients, formed a strategic partnership with Tyson Foods. This partnership aims to explore the potential of insect protein in creating more sustainable and environmentally friendly food solutions. Leveraging Protix's expertise in breeding insects and processing them into high-quality proteins, as well as Tyson Foods' extensive experience in food production and supply chain management, the partnership is poised to develop innovative feed alternatives that contribute to the sustainability of the global food ecosystem. [Published On: 2023-12-07]

Strategy Analysis & Recommendation

The strategic analysis is essential for organizations seeking a solid foothold in the global marketplace. Companies are better positioned to make informed decisions that align with their long-term aspirations by thoroughly evaluating their current standing in the Animal-derived Specialty Ingredients Market. This critical assessment involves a thorough analysis of the organization?s resources, capabilities, and overall performance to identify its core strengths and areas for improvement.

Key Company Profiles

The report delves into recent significant developments in the Animal-derived Specialty Ingredients Market, highlighting leading vendors and their innovative profiles. These include Ajinomoto Co., Inc., AMCO Proteins, Arla Foods amba, Associated British Foods PLC, Ataman Kimya A.S., BASF SE, Cargill, Incorporated, Cooke Inc., Dairy Farmers of America, Inc., Darling Ingredients Inc., Fonterra Co-operative Group Limited, Gelita AG, Groupe Lactalis by The Kraft Heinz Company, Kemin Industries, Inc., Kerry Group PLC, Koninklijke DSM N.V., Lacto Japan Co., Ltd., Lapi Gelatine S.p.A., Nippi Inc., Nitta Gelatin NA Inc., Novozymes A/S by Novonesis Group, Oceana Group Limited, Royal FrieslandCampina N.V., Sanimax ABP Inc., Symrise AG, Tessenderlo Group, and Trobas Gelatine BV.

Market Segmentation & Coverage

This research report categorizes the Animal-derived Specialty Ingredients Market to forecast the revenues and analyze trends in each of the following sub-markets:

  • Type
    • Enzymes
    • Fats & Oils
    • Gelatin & Collagen
    • Minerals
    • Proteins & Amino Acids
    • Vitamins
  • Source
    • Mammalian Sources
    • Marine Sources
    • Poultry Sources
  • Application
    • Cosmetics & Personal Care
    • Food & Beverages
    • Nutraceuticals
    • Pharmaceuticals

  • Region
    • Americas
      • Argentina
      • Brazil
      • Canada
      • Mexico
      • United States
        • California
        • Florida
        • Illinois
        • New York
        • Ohio
        • Pennsylvania
        • Texas
    • Asia-Pacific
      • Australia
      • China
      • India
      • Indonesia
      • Japan
      • Malaysia
      • Philippines
      • Singapore
      • South Korea
      • Taiwan
      • Thailand
      • Vietnam
    • Europe, Middle East & Africa
      • Denmark
      • Egypt
      • Finland
      • France
      • Germany
      • Israel
      • Italy
      • Netherlands
      • Nigeria
      • Norway
      • Poland
      • Qatar
      • Russia
      • Saudi Arabia
      • South Africa
      • Spain
      • Sweden
      • Switzerland
      • Turkey
      • United Arab Emirates
      • United Kingdom