Global Rice Bran Derivatives Industry size will expand at a decent CAGR from 2023 to 2032. The advancements in rice bran extraction technology and sustainable production practices are further fuelling the demand for rice bran derivatives in diverse industries. For instance, Supercritical Fluid Extraction (SFE), a non-contact extraction method, uses supercritical fluids, such as carbon dioxide, to extract oil from rice bran. SFE is more efficient and environmentally friendly than the traditional solvent extraction method.

The increasing awareness of the nutritional benefits of rice bran derivatives, like rice bran oil and rice bran protein, is boosting their adoption in the food and beverage industry. These derivatives are rich in antioxidants, vitamins, and essential fatty acids, appealing to health-conscious consumers. The rising demand for natural and plant-based ingredients in various applications, including cosmetics and animal feed, is propelling the market’s expansion.

The Global Rice Bran Derivatives Market is classified based on product, application, and region.

Based on product, the rice bran meal will accumulate a significant market share by 2032. As a byproduct of rice bran oil extraction, rice bran meal is rich in protein, fiber, and essential nutrients, making it a valuable ingredient in animal feed formulations. Its nutritional profile contributes to improved livestock health and growth, driving its adoption in the animal nutrition industry. Additionally, the increasing focus on sustainable and natural feed ingredients enhances the appeal of rice bran meals, further boosting its demand in the market.

With regard to application, the food and beverage segment will show gradual progress by 2032. Rice bran derivatives, such as rice bran oil, are gaining popularity in the food industry due to their health benefits and versatility in various culinary applications. Rice bran oil, known for its high smoke point and mild flavor, is increasingly used for cooking, baking, and frying purposes. In addition, it’s cholesterol-lowering properties and nutritional value make it an appealing alternative for health-conscious consumers, driving the demand for rice bran derivatives in the food and beverage sector.

Regionally, the North American rice bran derivatives market could have a high development potential owing to consumers becoming more health-conscious and a growing interest in natural and nutritious food ingredients. Rice bran derivatives, such as rice bran oil and rice bran protein, are gaining popularity due to their numerous health benefits. Additionally, the increasing adoption of plant-based diets and the demand for clean-label products further fuel the market’s growth. Furthermore, the region’s flourishing animal nutrition industry is driving the demand for rice bran derivatives as a valuable component in livestock feed formulations.