The Global culinary tourism market is expected to grow at a CAGR of around 15.8% during 2024-2033. This report on global culinary tourism market report provides holistic understanding of the market along with market sizing, forecast, drivers, challenges, and competitive landscape. The report presents a clear picture of the global culinary tourism market by segmenting the market based on activity type, tour, age group, mode of booking and region. Also, detailed profiles of companies operating in the culinary tourism market are provided in this report. We believe that this report will aid the professionals and industry stakeholders in making informed decision.

Market Drivers
• Millennial Being Avid Travellers
• Growing Interest of People to Explore
• Rising Disposable Income

Market Challenges
• Political Unrest and Terrorism

Historical & Forecast Period

Base Year: 2023
Historical Period: 2019-2022
Forecast Period: 2024-2033

Market by Activity Type
• Culinary Trials
• Cooking Classes
• Restaurants
• Food Festivals and Events
• Others

Market by Tour
• Domestic
• International

Market by Mode of Booking
• Baby Boomers
• Generation X
• Generation Y
• Generation Z

Market by Mode of Booking
• Online Travel Agents
• Traditional Agents
• Direct Booking

Market by Region
• Europe
   - Germany
   - United Kingdom
   - France
   - Italy
   - Spain
   - Russia
   - Netherlands
   - Rest of Europe
• North America
   - United States
   - Canada
• Asia Pacific
   - China
   - Japan
   - India
   - South Korea
   - Australia
   - Indonesia
   - Rest of Asia Pacific
• Latin America
   - Mexico
   - Brazil
   - Argentina
   - Rest of Latin America
• Middle East & Africa
   - Saudi Arabia
   - Turkey
   - Iran
   - Rest of Middle East & Africa