According to “India Real Chocolate Market By Type, By End User, Competition, Forecast and Opportunities, 2013 – 2023” real chocolate market stood at $ 75 million in 2017 and is projected to grow at a CAGR of 19% to reach $ 212 million by 2023. Anticipated growth in the market can be attributed to rising demand for real chocolate from bakeries and confectionaries and high-end hotels, restaurants and cafes, backed by surging demand for artisanal bakery and chocolate cakes, pastries, etc. Moreover, several FMCG companies such as Parle, Britannia, Unibic, etc., are incorporating real chocolate in their premium baked products such as cookies, cakes, biscuit sandwiches, etc., which is further anticipated to push demand for real chocolate in the country over the coming years. Some of the major players operating in India real chocolate market are Lotus Chocolate Company Limited, Morde Foods Private Limited, Barry Callebaut India Private Limited, DP Cocoa Products LLP, India Cocoa Private Limited, Aalst Chocolate Pte Ltd, Jindal Cocoa LLP, Puratos Food Ingredients India Pvt Ltd, The CAMPCO Ltd., Goldsmith Food Products, etc. “India Real Chocolate Market By Type, By End User, Competition, Forecast and Opportunities, 2013 – 2023” discusses the following aspects of Real Chocolate market in India:

  • Real Chocolate Market Size, Share & Forecast
  • Segmental Analysis – By Type (Dark, Milk and White), By End User (Organized Bakeries, Unorganized Bakeries & Boutiques and HoReCa)
  • Competitive Analysis
  • Changing Market Trends & Emerging Opportunities




Why You Should Buy This Report

  • To gain an in-depth understanding of Real Chocolate in India
  • To identify the on-going trends and anticipated growth in the next five years
  • To help industry consultants, Real Chocolate distributors and other stakeholders align their market-centric strategies
  • To obtain research-based business decisions and add weight to presentations and marketing material
  • To gain competitive knowledge of leading market players
  • To avail 10% customization in the report without any extra charges and get the research data or trends added in the report as per the buyer’s specific needs




Report Methodology

The information contained in this report is based upon both primary and secondary research. Primary research included interaction with Real Chocolate distributors and industry experts. Secondary research included an exhaustive search of relevant publications like company annual reports, financial reports and proprietary databases.