Although mainly used in salads and as a topping, it is still quite common to see olive oil used for frying as well. Many Swedish consumers buy one mild and cheap olive oil for frying and a stronger more flavourful one for use in dressings and salads. Although not a domestic product, olive oil is practically a staple in the Swedish kitchen, and demand for olive oil is expected to grow in tandem with demographic and macroeconomic trends. However, with the category already being relatively mature v...

Euromonitor International’s Edible Oils in Sweden report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2015-2019, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2024 illustrate how the market is set to change.

Product coverage: Corn Oil, Olive Oil, Other Edible Oil, Palm Oil, Rapeseed Oil, Soy Oil, Sunflower Oil.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.


Why buy this report?
* Get a detailed picture of the Edible Oils market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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