Portuguese consumers are showing an increasing preference for plain dark chocolate, with this type continuing to gain share within tablets, in addition to other forms of chocolate. The gradual move away from milk chocolate towards dark chocolate is linked to the latter’s higher cacao content, which consumers perceive to offer greater health benefits; less milk means lower sugar and fat content to some extent. Dark chocolate with a high cacao content also has greater levels of antioxidants, which...

Euromonitor International’s Chocolate Confectionery in Portugal report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2014-2018, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2023 illustrate how the market is set to change.

Product coverage: Boxed Assortments, Chocolate Pouches and Bags, Chocolate with Toys, Countlines, Other Chocolate Confectionery, Seasonal Chocolate, Tablets.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.


Why buy this report?
* Get a detailed picture of the Chocolate Confectionery market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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