In 2020, at the height of the COVID-19 pandemic, there were tight restrictions on dining-in, whilst there was also a significant drop in tourist arrivals. This led value sales to plummet in this year, along with outlet numbers and transaction volumes. Although a rebound in visits to full-service restaurants was seen in 2021 along with the easing of restrictions and the return of some tourists, it was only in 2022, following the full relaxation of COVID-related restrictions (especially the remova...

Euromonitor International’s Full-Service Restaurants in United Arab Emirates report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they eating habits, lifestyle changes, tourism spending or legislative issues. Forecasts to 2027 illustrate how the market is set to change.

Product coverage: Chained Full-Service Restaurants, Full-Service Restaurants by Type, Independent Full-Service Restaurants.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.


Why buy this report?
* Get a detailed picture of the Full-Service Restaurants market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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