Although total consumption of starchy roots witnessed a retraction in 2020, this dynamic was mostly due to the interrupted activities of foodservice and out-of-home consumption as a result of the pandemic. Restaurants and bars represent a relevant source of consumption for potatoes, prepared in its many forms, and present in various traditional dishes as well as being served as appetizers. While the foodservice channel dragged volumes down, retail sales recorded historically high growth rates as...

Euromonitor International’s Starchy Roots in Brazil report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data in volume terms 2017-2021, allowing you to identify the sectors driving growth. It offers strategic analysis of key factors influencing the market – be they new product developments, consumption patterns and distribution data. Forecasts to 2026 illustrate how the market is set to change.


Product coverage: Cassava, Other Roots, Potatoes, Sweet Potatoes.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.


Why buy this report?
* Get a detailed picture of the Starchy Roots market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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