US consumers are rapidly returning to restaurants, and on-trade sales of baked goods are recovering, although nonetheless 2021 sales are expected to remain significantly below the 2019 level in value terms. Lingering restrictions, especially in early 2021, in addition to wariness over dining out, continue to be a challenge for baked goods and foodservice in general. While all categories are set to show growth in foodservice in 2021, unpackaged leavened bread is expected to see the fastest increa...
Euromonitor International’s Baked Goods in USA report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2016-2020, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market in <|Year|> directly informs our forecasts to 2025, clearly indicating how the market is expected to change.
Product coverage: Bread, Cakes, Dessert Mixes, Frozen Baked Goods, Pastries.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
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* Get a detailed picture of the Baked Goods market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
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