Asian speciality drinks was well positioned to benefit from the increased focus on health brought about by COVID-19. Nevertheless, retail volume sales have continued to decline in 2020, albeit at a slower rate than in 2019. The key product types within Asian speciality drinks in Japan are lactobacillus drinks and vinegar drinks. Lactobacillus drinks have seen rising popularity supported by increasing consumer interest in prebiotic and probiotic products in areas such as yoghurt. Meanwhile, vineg...

Euromonitor International’s Asian Speciality Drinks in Japan report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data (2015-2019), allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market – be they legislative, distribution, packaging or pricing issues. Forecasts to 2024 illustrate how the market is set to change.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.


Why buy this report?
* Get a detailed picture of the Asian Speciality Drinks market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

Euromonitor International has over 40 years’ experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.