Table of Content

1. Methodology and Scope
1.1. Research Methodology
1.2. Research Objective and Scope of the Report
2. Definition and Overview
3. Executive Summary
3.1. Snippet by Meat
3.2. Snippet by Product
3.3. Snippet by Parameter
3.4. Snippet by Technology
3.5. Snippet by Sales Channel
3.6. Snippet by Application
3.7. Snippet by End-User
3.8. Snippet by Region
4. Dynamics
4.1. Impacting Factors
4.1.1. Drivers
4.1.1.1. Use of Advanced Technology
4.1.1.2. Rising Demand for Packaged Meat and Meat Products
4.1.2. Restraints
4.1.2.1. High Cost and Maintenance
4.1.3. Opportunity
4.1.4. Impact Analysis
5. Industry Analysis
5.1. Porter’s Five Force Analysis
5.2. Supply Chain Analysis
5.3. Pricing Analysis
5.4. Regulatory Analysis
6. COVID-19 Analysis
6.1. Analysis of COVID-19
6.1.1. Scenario Before COVID
6.1.2. Scenario During COVID
6.1.3. Scenario Post COVID
6.2. Pricing Dynamics Amid COVID-19
6.3. Demand-Supply Spectrum
6.4. Government Initiatives Related to the Market During Pandemic
6.5. Manufacturers Strategic Initiatives
6.6. Conclusion
7. By Meat
7.1. Introduction
7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Meat
7.1.2. Market Attractiveness Index, By Meat
7.2. Beef
7.2.1. Introduction
7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
7.3. Pork
7.4. Poultry
7.5. Lamb
7.6. Others
8. By Product
8.1. Introduction
8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product
8.1.2. Market Attractiveness Index, By Product
8.2. Raw Meat
8.2.1. Introduction
8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
8.3. Processed Meat
9. By Parameter
9.1. Introduction
9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Parameter
9.1.2. Market Attractiveness Index, By Parameter
9.2. Moisture Analysis
9.2.1. Introduction
9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
9.3. Protein Analysis
9.4. Fat Analysis
9.5. Ash Content Analysis
9.6. Other
10. By Technology
10.1. Introduction
10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Technology
10.1.2. Market Attractiveness Index, By Technology
10.2. DEXA Technology
10.2.1. Introduction
10.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
10.3. NIR Technology
10.4. NMR Technology
10.5. Others
11. By Sales Channel
11.1. Introduction
11.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Sales Channel
11.1.2. Market Attractiveness Index, By Sales Channel
11.2. Direct Sales
11.2.1. Introduction
11.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
11.3. Distributors
11.4. Online Retail
12. By Application
12.1. Introduction
12.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
12.1.2. Market Attractiveness Index, By Application
12.2. Meat Quality Analysis
12.2.1. Introduction
12.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
12.3. Meat Safety Testing
12.4. Nutritional Labeling
12.5. Contaminant Detection
12.6. Others
13. By End-User
13.1. Introduction
13.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
13.1.2. Market Attractiveness Index, By End-User
13.2. Food Testing Laboratories
13.2.1. Introduction
13.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
13.3. Meat Processing Plants
13.4. Research Institutions
13.5. Government Agencies
13.6. Others
14. By Region
14.1. Introduction
14.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
14.1.2. Market Attractiveness Index, By Region
14.2. North America
14.2.1. Introduction
14.2.2. Key Region-Specific Dynamics
14.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Meat
14.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product
14.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Parameter
14.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Technology
14.2.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Sales Channel
14.2.8. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
14.2.9. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
14.2.10. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
14.2.10.1. U.S.
14.2.10.2. Canada
14.2.10.3. Mexico
14.3. Europe
14.3.1. Introduction
14.3.2. Key Region-Specific Dynamics
14.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Meat
14.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product
14.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Parameter
14.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Technology
14.3.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Sales Channel
14.3.8. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
14.3.9. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
14.3.10. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
14.3.10.1. Germany
14.3.10.2. U.K.
14.3.10.3. France
14.3.10.4. Italy
14.3.10.5. Spain
14.3.10.6. Rest of Europe
14.4. South America
14.4.1. Introduction
14.4.2. Key Region-Specific Dynamics
14.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Meat
14.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product
14.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Parameter
14.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Technology
14.4.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Sales Channel
14.4.8. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
14.4.9. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
14.4.10. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
14.4.10.1. Brazil
14.4.10.2. Argentina
14.4.10.3. Rest of South America
14.5. Asia-Pacific
14.5.1. Introduction
14.5.2. Key Region-Specific Dynamics
14.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Meat
14.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product
14.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Parameter
14.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Technology
14.5.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Sales Channel
14.5.8. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
14.5.9. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
14.5.10. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
14.5.10.1. China
14.5.10.2. India
14.5.10.3. Japan
14.5.10.4. Australia
14.5.10.5. Rest of Asia-Pacific
14.6. Middle East and Africa
14.6.1. Introduction
14.6.2. Key Region-Specific Dynamics
14.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Meat
14.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product
14.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Parameter
14.6.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Technology
14.6.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Sales Channel
14.6.8. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
14.6.9. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
15. Competitive Landscape
15.1. Competitive Scenario
15.2. Market Positioning/Share Analysis
15.3. Mergers and Acquisitions Analysis
16. Competitive Landscape
16.1. Competitive Scenario
16.2. Market Positioning/Share Analysis
16.3. Mergers and Acquisitions Analysis
17. Company Profiles
17.1. FOSS
17.1.1. Company Overview
17.1.2. Product Portfolio and Description
17.1.3. Financial Overview
17.1.4. Key Developments
17.2. CEM
17.3. Perkin Elmer
17.4. Bruker
17.5. NDC Technologies
17.6. Marel
17.7. Eagle PI
17.8. GEA
17.9. Bonsai Advanced
17.10. Zeltex
LIST NOT EXHAUSTIVE
18. Appendix
18.1. About Us and Services
18.2. Contact Us