Table of Content

1. Market Definition & Scope
1.1. Market Definition
1.2. Market Ecosystem
1.3. Currency
1.4. Key Stakeholders

2. Research Methodology
2.1. Research Approach
2.2. Data Collection & Validation
2.2.1. Secondary Research
2.2.2. Primary Research/Interviews with Key Opinion Leaders of the Industry
2.3. Market Sizing and Forecast
2.3.1. Market Size Estimation Approach
2.3.2. Growth Forecast Approach
2.4. Assumptions for the Study

3. Executive Summary
3.1. Overview
3.2. Segmental Analysis
3.2.1. Prebiotics Market Analysis: by Ingredient
3.2.2. Prebiotics Market Analysis: by Application
3.3. Regional Analysis
3.4. Key Players

4. Market Insights
4.1. Overview
4.2. Drivers
4.2.1. Increasing Consumption of Prebiotics
4.2.2. Rising Demand for Nutraceuticals
4.2.3. Increasing Demand for Plant-based Food Ingredients
4.3. Restraints
4.3.1. Lack of Awareness Regarding the Health Benefits of Prebiotics
4.4. Opportunities
4.4.1. Growing Use of Prebiotics in Infant Food Products
4.5. Trends
4.5.1. Growing Demand for Natural, Organic, and Clean-label Ingredients

5. Global Prebiotics Market Assessment?by Ingredient
5.1. Overview
5.2. Inulin
5.3. Fructo-Oligosaccharides
5.4. Galacto-Oligosaccharides
5.5. Mannan-Oligosaccharides
5.6. Other Ingredients

6. Global Prebiotics Market Assessment?by Application
6.1. Overview
6.2. Food & Beverages
6.2.1. Dairy Products
6.2.2. Beverages
6.2.3. Bakery & Confectionery Products
6.2.4. Cereals-based Products
6.2.5. Infant Food Products
6.2.6. Other Food & Beverage Applications
6.3. Dietary Supplements
6.4. Animal Feed & Pet Food
6.5. Cosmetics

7. Prebiotics Market Assessment?by Geography
7.1. Overview
7.2. Asia-Pacific
7.2.1. China
7.2.2. Japan
7.2.3. India
7.2.4. Australia
7.2.5. South Korea
7.2.6. Rest of Asia-Pacific
7.3. North America
7.3.1. U.S.
7.3.2. Canada
7.4. Europe
7.4.1. Germany
7.4.2. France
7.4.3. U.K.
7.4.4. Italy
7.4.5. Spain
7.4.6. Netherlands
7.4.7. Rest of Europe
7.5. Latin America
7.5.1. Brazil
7.5.2. Mexico
7.5.3. Argentina
7.5.4. Rest of Latin America
7.6. Middle East & Africa

8. Competition Analysis
8.1. Overview
8.2. Key Growth Strategies
8.3. Competitive Benchmarking

9. Company Profiles (Company Overview, Financial Overview, Product Portfolio, and Strategic Developments)
9.1. Archer-Daniels-Midland Company
9.2. BENEO GmbH (A Part of Sudzucker AG)
9.3. Cargill, Incorporated
9.4. Cosucra Groupe Warcoing SA
9.5. Gobiotics BV
9.6. Ingredion Incorporated
9.7. International Flavors & Fragrances Inc. (IFF)
9.8. Jarrow Formulas, Inc.
9.9. Kerry Group plc
9.10. Roquette Fr?res
9.11. Royal FrieslandCampina N.V.
9.12. Sensus B.V. (A Part of Royal Cosun)
9.13. Tereos Group
9.14. Yakult Honsha Co., Ltd.

10. Appendix
10.1. Available Customization
10.2. Related Reports



List of Figures

List of Figures
Figure 1 Market Ecosystem
Figure 2 Research Process
Figure 3 Key Secondary Sources Referenced for this Study
Figure 4 Primary Research Techniques
Figure 5 Key Executives Interviewed
Figure 6 Breakdown of Primary Interviews (Supply-Side & Demand-Side)
Figure 7 Market Sizing and Growth Forecast
Figure 8 In 2022, the Inulin Segment Accounted for the Largest Share of the Prebiotics Market
Figure 9 In 2022, the Food & Beverages Segment Accounted for the Largest Share of the Prebiotics Market
Figure 10 In 2022, Asia-Pacific Accounted for the Largest Share of the Prebiotics Market
Figure 11 Factors Affecting Market Growth
Figure 12 Global Prebiotics Market, by Ingredients, 2022 vs. 2029 (USD Million)
Figure 13 Global Prebiotics Market, by Application, 2022 vs. 2029 (USD Million)
Figure 14 Global Nutritional Supplements for Top Health Concerns Users Seek to be Addressed with Supplements
Figure 15 Global Compound Animal Feed Production, by Region, 2020 vs. 2022 (Million Metric Tons)
Figure 16 Global Prebiotics Market, by Region, 2022 vs. 2029 (USD Million)
Figure 17 Opportunities in the Asia-Pacific Prebiotics Market
Figure 18 Asia-Pacific: Top 10 Countries with the Highest Number of 65+ Age (in Thousands)
Figure 19 Asia-Pacific: Prebiotics Market Snapshot
Figure 20 China: Annual Feed Production, by Industry, 2020–2022 (in Million MT)
Figure 21 Geriatric Population (% of the Total Population), Japan (2021)
Figure 22 Ages 65 and Above (% of the Total Population), Australia (2016–2021)
Figure 23 North America: Prebiotics Market Snapshot
Figure 24 Consumption of Dietary Supplements in the U.S. (2016–2021) (% Share of Adult Population)
Figure 25 Europe: Prebiotics Market Snapshot
Figure 26 Latin America: Prebiotics Market Snapshot
Figure 27 Middle East & Africa: Prebiotics Market Snapshot
Figure 28 Key Growth Strategies Adopted by Leading Players (2019–2022)
Figure 29 Global Prebiotics Market Competitive Benchmarking, by Application
Figure 30 Archer-Daniels-Midland Company: Financial Overview (2021)
Figure 31 Sudzucker AG: Financial Overview (2022)
Figure 32 Cargill, Incorporated: Financial Overview (2022)
Figure 33 Ingredion Incorporated: Financial Overview (2021)
Figure 34 International Flavors & Fragrances Inc.: Financial Overview (2021)
Figure 35 Kerry Group plc: Financial Overview (2021)
Figure 36 Roquette Fr?res: Financial Overview (2021)
Figure 37 Royal FrieslandCampina N.V.: Financial Overview (2021)
Figure 38 Tereos Group: Financial Overview (2022)
Figure 39 Yakult Honsha Co., Ltd.: Financial Overview (2022)