Table of Content
1. Research Scope & Methodology
1.1. Study Objectives
1.2. Scope Of Study
1.3. Methodology
1.4. Assumptions & Limitations
2. Executive Summary
2.1. Market Size & Estimates
2.2. Market Overview
3. Market Dynamics
3.1. Key Drivers
3.1.1. Growing Demand For Plant-Based Proteins
3.1.2. Rising Health Consciousness
3.1.3. Increasing Obese Population
3.1.4. Product Research And Innovations
3.2. Key Restraints
3.2.1. Diverse Availability Of Substitutes
3.2.2. High Costs
4. Key Analytics
4.1. Impact Of Covid-19 On Meat Substitute Market
4.2. Key Market Trends
4.3. Porter’S Five Forces Analysis
4.3.1. Buyers Power
4.3.2. Suppliers Power
4.3.3. Substitution
4.3.4. New Entrants
4.3.5. Industry Rivalry
4.4. Opportunity Matrix
4.5. Vendor Landscape
4.6. Key Buying Criteria
4.7. Regulatory Framework
5. Market By Product Type
5.1. Tofu-Based
5.2. Tempeh-Based
5.3. Tvp-Based
5.4. Seitan-Based
5.5. Quorn-Based
5.6. Other Product Types
6. Market By Category
6.1. Frozen
6.2. Refrigerated
6.3. Shelf Stable
7. Market By Source
7.1. Soy-Based
7.2. Wheat-Based
7.3. Mycoprotein
7.4. Other Sources
8. Geographical Analysis
8.1. Europe
8.1.1. Market Size & Estimates
8.1.2. Key Growth Enablers
8.1.3. Key Challenges
8.1.4. Key Players
8.1.5. Country Analysis
8.1.5.1. United Kingdom
8.1.5.2. Germany
8.1.5.3. France
8.1.5.4. Italy
8.1.5.5. Spain
8.1.5.6. Rest Of Europe
9. Competitive Landscape
9.1. Key Strategic Developments
9.1.1. Mergers & Acquisitions
9.1.2. Product Launches & Developments
9.1.3. Partnerships & Agreements
9.1.4. Business Expansions & Divestitures
9.2. Company Profiles
9.2.1. A&B Ingredients
9.2.2. Adm
9.2.3. Axiom Foods
9.2.4. Beneo
9.2.5. Cargill
9.2.6. Crespel And Deiters
9.2.7. Dupont
9.2.8. Ingredion Incorporated
9.2.9. Kerry Group
9.2.10. Puris
9.2.11. Roquette Freres
9.2.12. Shandong Jianyuan Group
9.2.13. Sonic Biochem Limited
9.2.14. The Nisshin Oillio Group Ltd
9.2.15. Wilmar International Limited
List of Figures
List Of Figures
Figure 1: Key Market Trends
Figure 2: Porter’S Five Forces Analysis
Figure 3: Opportunity Matrix
Figure 4: Vendor Landscape
Figure 5: Key Buying Criteria
Figure 6: Europe Meat Substitute Market, Growth Potential, By Product Type, In 2022
Figure 7: Europe Meat Substitute Market, By Tofu-Based, 2023-2032 (In $ Million)
Figure 8: Europe Meat Substitute Market, By Tempeh-Based, 2023-2032 (In $ Million)
Figure 9: Europe Meat Substitute Market, By Tvp-Based, 2023-2032 (In $ Million)
Figure 10: Europe Meat Substitute Market, By Seitan-Based, 2023-2032 (In $ Million)
Figure 11: Europe Meat Substitute Market, By Quorn-Based, 2023-2032 (In $ Million)
Figure 12: Europe Meat Substitute Market, By Other Product Types, 2023-2032 (In $ Million)
Figure 13: Europe Meat Substitute Market, Growth Potential, By Category, In 2022
Figure 14: Europe Meat Substitute Market, By Frozen, 2023-2032 (In $ Million)
Figure 15: Europe Meat Substitute Market, By Refrigerated, 2023-2032 (In $ Million)
Figure 16: Europe Meat Substitute Market, By Shelf Stable, 2023-2032 (In $ Million)
Figure 17: Europe Meat Substitute Market, Growth Potential, By Source, In 2022
Figure 18: Europe Meat Substitute Market, By Soy-Based, 2023-2032 (In $ Million)
Figure 19: Europe Meat Substitute Market, By Wheat-Based, 2023-2032 (In $ Million)
Figure 20: Europe Meat Substitute Market, By Mycoprotein, 2023-2032 (In $ Million)
Figure 21: Europe Meat Substitute Market, By Other Sources, 2023-2032 (In $ Million)
Figure 22: Europe Meat Substitute Market, Country Outlook, 2022 & 2032 (In %)
Figure 23: United Kingdom Meat Substitute Market, 2023-2032 (In $ Million)
Figure 24: Germany Meat Substitute Market, 2023-2032 (In $ Million)
Figure 25: France Meat Substitute Market, 2023-2032 (In $ Million)
Figure 26: Italy Meat Substitute Market, 2023-2032 (In $ Million)
Figure 27: Spain Meat Substitute Market, 2023-2032 (In $ Million)
Figure 28: Rest Of Europe Meat Substitute Market, 2023-2032 (In $ Million)
List of Tables
LIST OF TABLES
TABLE1: MARKET SNAPSHOT - MEAT SUBSTITUTE
TABLE2: REGULATORY FRAMEWORK
TABLE3: EUROPE MEAT SUBSTITUTE MARKET, BY PRODUCT TYPE, HISTORICAL YEARS, 2018-2022 (IN $ MILLION)
TABLE4: EUROPE MEAT SUBSTITUTE MARKET, BY PRODUCT TYPE, FORECAST YEARS, 2023-2032 (IN $ MILLION)
TABLE5: EUROPE MEAT SUBSTITUTE MARKET, BY CATEGORY, HISTORICAL YEARS, 2018-2022 (IN $ MILLION)
TABLE6: EUROPE MEAT SUBSTITUTE MARKET, BY CATEGORY, FORECAST YEARS, 2023-2032 (IN $ MILLION)
TABLE7: EUROPE MEAT SUBSTITUTE MARKET, BY SOURCE, HISTORICAL YEARS, 2018-2022 (IN $ MILLION)
TABLE8: EUROPE MEAT SUBSTITUTE MARKET, BY SOURCE, FORECAST YEARS, 2023-2032 (IN $ MILLION)
TABLE9: EUROPE MEAT SUBSTITUTE MARKET, BY COUNTRY, HISTORICAL YEARS, 2018-2022 (IN $ MILLION)
TABLE10: EUROPE MEAT SUBSTITUTE MARKET, BY COUNTRY, FORECAST YEARS, 2023-2032 (IN $ MILLION)
TABLE11: LEADING PLAYERS OPERATING IN EUROPE MEAT SUBSTITUTE MARKET
TABLE12: LIST OF MERGERS & ACQUISITIONS
TABLE13: LIST OF PRODUCT LAUNCHES & DEVELOPMENTS
TABLE14: LIST OF PARTNERSHIPS & AGREEMENTS
TABLE15: LIST OF BUSINESS EXPANSIONS & DIVESTITURES