Table of Content

1 INTRODUCTION
1.1 Study Assumptions and Market Definition
1.2 Scope of the Study


2 RESEARCH METHODOLOGY


3 EXECUTIVE SUMMARY


4 MARKET DYNAMICS
4.1 Market Drivers
4.2 Market Restraints
4.3 Porter’s Five Forces Analysis
4.3.1 Bargaining Power of Buyers
4.3.2 Bargaining Power of Suppliers
4.3.3 Threat of New Entrants
4.3.4 Threat of Substitutes
4.3.5 Intensity of Competitive Rivalry


5 MARKET SEGMENTATION
5.1 Product
5.1.1 Dry Food
5.1.2 Wet Food
5.1.3 Veterinary Diets
5.1.4 Treats and Snacks
5.1.5 Other Products
5.2 Ingredient Type
5.2.1 Animal- derived
5.2.2 Plant-derived
5.2.3 Cereals and Cereals Derivatives
5.2.4 Insect-derived
5.2.5 Other Ingredient Types
5.3 Distribution Channel
5.3.1 Specialized Pet Shops
5.3.2 Supermarkets/Hypermarkets
5.3.3 Online Channels
5.3.4 Other Distribution Channels
5.4 Geography
5.4.1 North America
5.4.1.1 United States
5.4.1.2 Canada
5.4.1.3 Mexico
5.4.1.4 Rest of North America
5.4.2 Europe
5.4.2.1 Germany
5.4.2.2 United Kingdom
5.4.2.3 France
5.4.2.4 Spain
5.4.2.5 Italy
5.4.2.6 Rest of Europe
5.4.3 Asia-Pacific
5.4.3.1 China
5.4.3.2 Japan
5.4.3.3 India
5.4.3.4 Australia
5.4.3.5 Rest of Asia-Pacific
5.4.4 South America
5.4.4.1 Brazil
5.4.4.2 Argentina
5.4.4.3 Rest of South America
5.4.5 Middle-East
5.4.5.1 South Africa
5.4.5.2 Egypt
5.4.5.3 Rest of Middle-East


6 COMPETITIVE LANDSCAPE
6.1 Most Adopted Strategies
6.2 Market Share Analysis
6.3 Company Profiles
6.3.1 Mars Incorporated
6.3.2 Nestle Purina Pet Food
6.3.3 COLGATE-PALMOLIVE (Hill’s Pet Nutrition Inc.)
6.3.4 General Mills (BLUE BUFFALO)
6.3.5 The JM Smucker Company
6.3.6 Diamond Pet Foods
6.3.7 *List is not exhaustive


7 MARKET OPPORTUNITIES AND FUTURE TRENDS


8 AN ASSESSMENT OF THE IMPACT OF COVID-19 ON THE MARKET