Table of Content

1 INTRODUCTION
1.1 Study Assumptions
1.2 Scope of the Study


2 RESEARCH METHODOLOGY


3 EXECUTIVE SUMMARY


4 MARKET DYNAMICS
4.1 Market Overview
4.2 Introduction to Market Drivers and Restraints
4.3 Market Drivers
4.3.1 Drastic Improvements in Efficiency Across the Supply Chain
4.3.2 Reduced Chance of Human Error and Associated Inaccuracies
4.3.3 Attractive, with the Ability to Generate Consumer Interest
4.4 Market Restraints
4.4.1 High Cost Associated with Large-scale Deployment of the Technology
4.5 Industry Attractiveness - Porter’s Five Forces Analysis
4.5.1 Bargaining Power of Suppliers
4.5.2 Bargaining Power of Buyers/Consumers
4.5.3 Threat of New Entrants
4.5.4 Threat of Substitute Products
4.5.5 Intensity of Competitive Rivalry
4.6 Analysis on the impact of COVID-19 on the Artificial Intelligence (AI) in Food & Beverages Market


5 MARKET SEGMENTATION
5.1 By Application
5.1.1 Food Sorting
5.1.2 Consumer Engagement
5.1.3 Quality Control and Safety Compliance
5.1.4 Production and Packaging
5.1.5 Maintenance
5.1.6 Other Applications
5.2 By End User
5.2.1 Hotels and Restaurants
5.2.2 Food Processing Industry
5.2.3 Beverage Industry
5.3 By Geography
5.3.1 North America
5.3.2 Europe
5.3.3 Asia-Pacific
5.3.4 Rest of the World


6 COMPETITIVE LANDSCAPE
6.1 Company Profiles
6.1.1 Raytec Vision SpA
6.1.2 Rockwell Automation Inc.
6.1.3 ABB Ltd
6.1.4 Honeywell International Inc.
6.1.5 Key Technology Inc.
6.1.6 TOMRA Sorting Solutions AS
6.1.7 GREEFA
6.1.8 Sesotec GmbH
6.1.9 Martec of Whitell Ltd
6.1.10 Sight Machine Inc.


7 INVESTMENT ANALYSIS


8 MARKET OPPORTUNITIES AND FUTURE TRENDS