Table of Content




1 Executive Summary
1.1. Market value
1.2. Market value forecast
1.3. Market volume
1.4. Market volume forecast
1.5. Category segmentation
1.6. Geography segmentation
1.7. Market share
1.8. Market rivalry
1.9. Competitive Landscape

2 Market Overview
2.1. Market definition
2.2. Market analysis

3 Market Data
3.1. Market value
3.2. Market volume

4 Market Segmentation
4.1. Category segmentation
4.2. Geography segmentation
4.3. Market distribution

5 Market Outlook
5.1. Market value forecast
5.2. Market volume forecast

6 Five Forces Analysis
6.1. Summary
6.2. Buyer power
6.3. Supplier power
6.4. New entrants
6.5. Threat of substitutes
6.6. Degree of rivalry

7 Competitive Landscape
7.1. Market share
7.2. Who are the leading players in the French pasta & noodles market?
7.3. Which companies have been most successful in increasing their market shares in the last 4 years (2016-2020)?
7.4. What are the most popular brands in the market?
7.5. What have been the largest deals in the French pasta & noodles market in recent years?

8 Company Profiles
8.1. Ebro Foods SA
8.2. Barilla Holding SpA
8.3. Hilcona AG
8.4. Pastificio Rana SpA

9 Macroeconomic Indicators
9.1. Country data

10 Appendix
10.1. Methodology
10.2. Industry associations
10.3. Related MarketLine research
10.4. About MarketLine



List of Figures


List of Figures
Figure 1: France pasta & noodles market value: $ million, 2016-20
Figure 2: France pasta & noodles market volume: million kg, 2016-20
Figure 3: France pasta & noodles market category segmentation: % share, by value, 2020
Figure 4: France pasta & noodles market geography segmentation: % share, by value, 2020
Figure 5: France pasta & noodles market distribution: % share, by value, 2020
Figure 6: France pasta & noodles market value forecast: $ million, 2020-25
Figure 7: France pasta & noodles market volume forecast: million kg, 2020-25
Figure 8: Forces driving competition in the pasta & noodles market in France, 2020
Figure 9: Drivers of buyer power in the pasta & noodles market in France, 2020
Figure 10: Drivers of supplier power in the pasta & noodles market in France, 2020
Figure 11: Factors influencing the likelihood of new entrants in the pasta & noodles market in France, 2020
Figure 12: Factors influencing the threat of substitutes in the pasta & noodles market in France, 2020
Figure 13: Drivers of degree of rivalry in the pasta & noodles market in France, 2020
Figure 14: France pasta & noodles market share: % share, by value, 2020

List of Tables


List of Tables
Table 1: France pasta & noodles market value: $ million, 2016-20
Table 2: France pasta & noodles market volume: million kg, 2016-20
Table 3: France pasta & noodles market category segmentation: $ million, 2020
Table 4: France pasta & noodles market geography segmentation: $ million, 2020
Table 5: France pasta & noodles market distribution: % share, by value, 2020
Table 6: France pasta & noodles market value forecast: $ million, 2020-25
Table 7: France pasta & noodles market volume forecast: million kg, 2020-25
Table 8: France pasta & noodles market share: % share, by value, 2020
Table 9: Ebro Foods SA: key facts
Table 10: Ebro Foods SA: Annual Financial Ratios
Table 11: Ebro Foods SA: Key Employees
Table 12: Barilla Holding SpA: key facts
Table 13: Barilla Holding SpA: Key Employees
Table 14: Hilcona AG: key facts
Table 15: Hilcona AG: Key Employees
Table 16: Pastificio Rana SpA: key facts
Table 17: Pastificio Rana SpA: Key Employees
Table 18: France size of population (million), 2016-20
Table 19: France gdp (constant 2005 prices, $ billion), 2016-20
Table 20: France gdp (current prices, $ billion), 2016-20
Table 21: France inflation, 2016-20
Table 22: France consumer price index (absolute), 2016-20
Table 23: France exchange rate, 2016-20