Table of Content

1. Research Framework
1.1. Research Objective
1.2. Product Overview
1.3. Market Segmentation
2. Research Methodology
2.1. Qualitative Research
2.1.1. Primary & Secondary Sources
2.2. Quantitative Research
2.2.1. Primary & Secondary Sources
2.3. Breakdown of Primary Research Respondents, By Region
2.3.1. Secondary Research
2.3.2. Primary Research
2.4. Breakdown of Primary Research Respondents
2.5. Market Size Estimation
2.6. Assumption For The Study
2.7. Market Breakdown & Data Triangulation
3. Executive Summary
4. Global Vegan Ice-cream Market Insights
4.1. Industry Value Chain Analysis
4.2. DROC Analysis
4.2.1. Growth Drivers
4.2.2. Restraints
4.2.3. Opportunities
4.2.4. Challenges
4.3. Technological Landscape
4.4. Regulatory Framework
4.5. Company Market Share Analysis, 2020
4.6. Porter’s Five forces analysis
4.6.1. Bargaining Power of Suppliers
4.6.2. Bargaining Power of Buyers
4.6.3. Threat of New Entrants
4.6.4. Threat of Substitutes
4.6.5. Intensity of Rivalry
4.7. Strategic Outlook
5. Global Vegan Ice-cream Market Overview
5.1. Market Estimates & Forecast By Value, 2021-2027
5.1.1. By Value (USD)

5.2. Market Share & Forecast
5.2.1. By Source
5.2.1.1. Coconut Milk
5.2.1.2. Soy Milk
5.2.1.3. Almond Milk
5.2.1.4. Cashew milk
5.2.2. By Flavour
5.2.2.1. Caramel
5.2.2.2. Chocolate
5.2.2.3. Coconut
5.2.2.4. Coffee
5.2.2.5. Vanilla
5.2.2.6. Fruit
5.2.3. By Sales Type
5.2.3.1. Impulse
5.2.3.2. Take Home
5.2.3.3. Artisanal
5.2.4. Distribution Channel
5.2.4.1. Supermarket/Hypermarket
5.2.4.2. Convenience Stores
5.2.4.3. Online
5.2.5. By Region
5.2.5.1. North America
5.2.5.2. Europe
5.2.5.3. Asia Pacific
5.2.5.4. South America
5.2.5.5. Middle East & Africa
6. North America Vegan Ice-cream Market
6.1. Market Estimates & Forecast By Value, 2021-2027
6.1.1. By Value (USD)
6.2. Market Share & Forecast
6.2.1. By Source
6.2.2. By Flavour
6.2.3. By Sales Type
6.2.4. By Distribution Channel
6.2.5. By Country
6.2.5.1. U.S
6.2.5.2. Canada
7. Europe Vegan Ice-cream Market
7.1. Market Estimates & Forecast By Value, 2021-2027
7.1.1. By Value (USD)
7.2. Market Share & Forecast
7.2.1. By Source
7.2.2. By Flavour
7.2.3. By Sales Type
7.2.4. By Distribution Channel
7.2.5. By Country
7.2.5.1. Germany
7.2.5.2. U.K
7.2.5.3. France
7.2.5.4. Italy
7.2.5.5. Rest of Europe
8. Asia Pacific Vegan Ice-cream Market
8.1. Market Estimates & Forecast By Value, 2021-2027
8.1.1. By Value (USD)
8.2. Market Share & Forecast
8.2.1. By Source
8.2.2. By Flavour
8.2.3. By Sales Type
8.2.4. By Distribution Channel
8.2.5. By Country
8.2.5.1. China
8.2.5.2. India
8.2.5.3. Japan
8.2.5.4. South Korea
8.2.5.5. Rest of APAC
9. South America Vegan Ice-cream Market
9.1. Market Estimates & Forecast By Value, 2021-2027
9.1.1. By Value (USD)
9.2. Market Share & Forecast
9.2.1. By Source
9.2.2. By Flavour
9.2.3. By Sales Type
9.2.4. By Distribution Channel
9.2.5. By Country
9.2.5.1. Brazil
9.2.5.2. Mexico
9.2.5.3. Argentina
9.2.5.4. Rest of Latin America
10. Middle East & Africa Vegan Ice-cream Market
10.1. Market Estimates & Forecast By Value, 2021-2027
10.1.1. By Value (USD)
10.2. Market Share & Forecast
10.2.1. By Source
10.2.2. By Flavour
10.2.3. By Sales Type
10.2.4. By Distribution Channel
10.2.5. By Country
10.2.5.1. Saudi Arabia
10.2.5.2. UAE
10.2.5.3. South Africa
10.2.5.4. Rest of MEA

11. Company Profile (Company Overview, Financial Matrix, Product landscape, Key Personnel, Key Competitors, Contact Address, and Strategic Outlook)*
• Unilever
• General Mills
• The Whitewave Foods Company (Denon)
• Hain Celestial Group
• Bliss Unlimited, LLC
• High Road Craft Brands
• Alden’s Organic
• Whole Foods Market IP. L.P.
• Tofutti Brands, Inc.
• Trader Joe’s
• Amy’s Kitchen
• Double Rainbow Ice Creams, Inc.
• Wells Enterprises, Inc.
• NadaMoo! Booja-Booja
• Happy Cow Limited
• Over The Moo
• Swedish Glace
• Arctic Zero
• Perry’s Ice Cream
• Coolhaus
• SorBabes
• Beyond Better Foods, LLC.
• Other prominent players.

12. Strategic Recommendation
*Financial Details Not Be Captured in Case of Unlisted Companies
**The segmentation and the companies are subjected to modifications based on the in-depth secondary for the final deliverable