Table of Content

Processed Meat and Seafood in Vietnam
Euromonitor International
December 2020

List OF CONTENTS AND TABLES

KEY DATA FINDINGS
2020 IMPACT
Demand spikes as consumers stockpile during the COVID-19 health crisis
COVID-19 boosts demand for all types of processed meat and seafood as shelves and freezers empty during the first half of 2020
Drive for convenience and more women in the workforce stimulate category expansion
RECOVERY AND OPPORTUNITIES
Strong growth likely to be sustained as lockdown initiates new demand upon which industry players will continue leveraging
Competition intensifies as domestic players compete with newcomers from South Korea
Popularity of chilled meat substitutes continues with tofu generating especially high demand
CATEGORY DATA
Table 1 Sales of Processed Meat and Seafood by Category: Volume 2015-2020
Table 2 Sales of Processed Meat and Seafood by Category: Value 2015-2020
Table 3 Sales of Processed Meat and Seafood by Category: % Volume Growth 2015-2020
Table 4 Sales of Processed Meat and Seafood by Category: % Value Growth 2015-2020
Table 5 Sales of Shelf Stable Processed Red Meat by Type: % Volume Breakdown 2015-2020
Table 6 Sales of Chilled Processed Red Meat by Type: % Volume Breakdown 2015-2020
Table 7 Sales of Frozen Processed Red Meat by Type: % Volume Breakdown 2015-2020
Table 8 Sales of Frozen Processed Seafood by Type: % Value Breakdown 2015-2020
Table 9 NBO Company Shares of Processed Meat and Seafood: % Value 2016-2020
Table 10 LBN Brand Shares of Processed Meat and Seafood: % Value 2017-2020
Table 11 Distribution of Processed Meat and Seafood by Format: % Value 2015-2020
Table 12 Forecast Sales of Processed Meat and Seafood by Category: Volume 2020-2025
Table 13 Forecast Sales of Processed Meat and Seafood by Category: Value 2020-2025
Table 14 Forecast Sales of Processed Meat and Seafood by Category: % Volume Growth 2020-2025
Table 15 Forecast Sales of Processed Meat and Seafood by Category: % Value Growth 2020-2025