Table of Content
Chapter 1:INTRODUCTION
1.1.Report description
1.2.Key Benefits
1.3.Key Market Segments
1.4.Research Methodology
1.4.1.Secondary research
1.4.2.Primary research
1.4.3.Analyst tools and models
Chapter 2:EXECUTIVE SUMMARY
2.1.CXO perspective
Chapter 3:MARKET OVERVIEW
3.1.Market definition and scope
3.2.Key findings
3.2.1.Top investment pockets
3.2.2.Top impacting factors
3.3.Porter’s five forces analysis
3.3.1.Bargaining power of suppliers
3.3.2.Bargaining power of buyers
3.3.3.Threat of substitution
3.3.4.Threat of new entrants
3.3.5.Intensity of competitive rivalry
3.4.Market dynamics
3.4.1.Drivers
3.4.1.1.Pursuit of unique experiences to augment the global tourism industry
3.4.1.2.Mobile applications, big data analytics, and artificial intelligence evolving together amidst proliferating tourism industry
3.4.1.3.Rise of social media positively impacting the travel industry
3.4.2.Restraint
3.4.2.1.Increase in terrorism & crime rate, political uncertainty, and natural calamities
3.4.2.2.Nature and tourism no longer in sync
3.4.3.Opportunity
3.4.3.1.Unique Destinations gaining high traction among tourists
3.4.3.2.Option for convenient and budget friendly accommodation
3.5.COVID Analysis
3.5.1.Introduction
3.5.2.Impact on the Food & Beverage Industry
3.5.3.Impact on Culinary Tourism Market
3.6.Regulatory analysis
3.6.1.Overview
3.6.2.Culinary tourism regulatory analysis
3.6.2.1.Culinary Tourism Market: Policy Implication
3.6.2.2.Culinary Tourism Market: Quality Standards
3.6.2.3.Culinary Tourism Market: Food Safety & Hygiene
3.6.2.4.Culinary Tourism Market: Authenticity in Food Experiences
3.7.Consumer Preference Analysis
3.7.1.1.What motivates culinary travel among tourists?
3.7.1.2.What is most preferred channel of booking?
3.7.1.3.What kind of marketing was most influential?
3.7.1.4.What is most preferred channel of booking?
3.7.1.5.What are the different culinary traveler profiles?
3.7.1.6.What kind of culinary travel do tourists prefer?
Chapter 4:CULINARY TOURISM MARKET, BY ACTIVITY TYPE
4.1.Overview
4.1.1.Market size and forecast, by activity type
4.2.Culinary Trials
4.2.1.Key market trends, growth factors, and opportunities
4.2.2.Market size and forecast, by region
4.2.3.Market size and forecast, by country
4.3.Cooking Classes
4.3.1.Key market trends, growth factors, and opportunities
4.3.2.Market size and forecast, by region
4.3.3.Market size and forecast, by country
4.4.Restaurants
4.4.1.Key market trends, growth factors, and opportunities
4.4.2.Market size and forecast, by region
4.4.3.Market size and forecast, by country
4.5.Food Festival
4.5.1.Key market trends, growth factors, and opportunities
4.5.2.Market size and forecast, by region
4.5.3.Market size and forecast, by country
4.6.Others
4.6.1.Key market trends, growth factors, and opportunities
4.6.2.Market size and forecast, by region
4.6.3.Market size and forecast, by country
Chapter 5:CULINARY TOURISM MARKET, BY AGE GROUP
5.1.Overview
5.1.1.Market size and forecast, by age group
5.2.Baby Boomers
5.2.1.Key market trends, growth factors, and opportunities
5.2.2.Market size and forecast, by region
5.2.3.Market size and forecast, by country
5.3.Generation X
5.3.1.Key market trends, growth factors, and opportunities
5.3.2.Market size and forecast, by region
5.3.3.Market size and forecast, by country
5.4.Generation Y
5.4.1.Key market trends, growth factors, and opportunities
5.4.2.Market size and forecast, by region
5.4.3.Market size and forecast, by country
5.5.Generation Z
5.5.1.Key market trends, growth factors, and opportunities
5.5.2.Market size and forecast, by region
5.5.3.Market size and forecast, by country
Chapter 6:CULINARY TOURISM MARKET, BY MODE OF BOOKING
6.1.Overview
6.1.1.Market size and forecast, by Mode of Booking
6.2.(OTA) Online Travel Agents
6.2.1.Key market trends, growth factors, and opportunities
6.2.2.Market size and forecast, by region
6.2.3.Market size and forecast, by country
6.3.Traditional Agents
6.3.1.Key market trends, growth factors, and opportunities
6.3.2.Market size and forecast, by region
6.3.3.Market size and forecast, by country
6.4.Direct Booking
6.4.1.Key market trends, growth factors, and opportunities
6.4.2.Market size and forecast, by region
6.4.3.Market size and forecast, by country
Chapter 7:CULINARY TOURISM MARKET, BY REGION
7.1.Overview
7.1.1.Market size and forecast, by region
7.2.North America
7.2.1.Key market trends, growth factors, and opportunities
7.2.2.Market size and forecast, by activity type
7.2.3.Market size and forecast, by age group
7.2.4.Market size and forecast, by mode of booking
7.2.5.Market size and forecast, by country
7.2.5.1.U.S.
7.2.5.1.1.Market size and forecast, by activity type
7.2.5.1.2.Market size and forecast, by age group
7.2.5.1.3.Market size and forecast, by mode of booking
7.2.5.2.Canada
7.2.5.2.1.Market size and forecast, by activity type
7.2.5.2.2.Market size and forecast, by age group
7.2.5.2.3.Market size and forecast, by mode of booking
7.2.5.3.Mexico
7.2.5.3.1.Market size and forecast, by activity type
7.2.5.3.2.Market size and forecast, by age group
7.2.5.3.3.Market size and forecast, by mode of booking
7.3.Europe
7.3.1.Key market trends, growth factors, and opportunities
7.3.2.Market size and forecast, by activity type
7.3.3.Market size and forecast, by age group
7.3.4.Market size and forecast, by mode of booking
7.3.5.Market size and forecast, by country
7.3.5.1.Germany
7.3.5.1.1.Market size and forecast, by activity type
7.3.5.1.2.Market size and forecast, by age group
7.3.5.1.3.Market size and forecast, by mode of booking
7.3.5.2.UK
7.3.5.2.1.Market size and forecast, by activity type
7.3.5.2.2.Market size and forecast, by age group
7.3.5.2.3.Market size and forecast, by mode of booking
7.3.5.3.France
7.3.5.3.1.Market size and forecast, by activity type
7.3.5.3.2.Market size and forecast, by age group
7.3.5.3.3.Market size and forecast, by mode of booking
7.3.5.4.Italy
7.3.5.4.1.Market size and forecast, by activity type
7.3.5.4.2.Market size and forecast, by age group
7.3.5.4.3.Market size and forecast, by mode of booking
7.3.5.5.Spain
7.3.5.5.1.Market size and forecast, by activity type
7.3.5.5.2.Market size and forecast, by age group
7.3.5.5.3.Market size and forecast, by mode of booking
7.3.5.6.Rest of Europe
7.3.5.6.1.Market size and forecast, by activity type
7.3.5.6.2.Market size and forecast, by age group
7.3.5.6.3.Market size and forecast, by mode of booking
7.4.Asia-Pacific
7.4.1.Key market trends, growth factors, and opportunities
7.4.2.Market size and forecast, by activity type
7.4.3.Market size and forecast, by age group
7.4.4.Market size and forecast, by mode of booking
7.4.5.Market size and forecast, by country
7.4.5.1.China
7.4.5.1.1.Market size and forecast, by activity type
7.4.5.1.2.Market size and forecast, by age group
7.4.5.1.3.Market size and forecast, by mode of booking
7.4.5.2.India
7.4.5.2.1.Market size and forecast, by activity type
7.4.5.2.2.Market size and forecast, by age group
7.4.5.2.3.Market size and forecast, by mode of booking
7.4.5.3.Japan
7.4.5.3.1.Market size and forecast, by activity type
7.4.5.3.2.Market size and forecast, by age group
7.4.5.3.3.Market size and forecast, by mode of booking
7.4.5.4.ASEAN
7.4.5.4.1.Market size and forecast, by activity type
7.4.5.4.2.Market size and forecast, by age group
7.4.5.4.3.Market size and forecast, by mode of booking
7.4.5.5.South Korea
7.4.5.5.1.Market size and forecast, by activity type
7.4.5.5.2.Market size and forecast, by age group
7.4.5.5.3.Market size and forecast, by mode of booking
7.4.5.6.Rest of Asia-Pacific
7.4.5.6.1.Market size and forecast, by activity type
7.4.5.6.2.Market size and forecast, by age group
7.4.5.6.3.Market size and forecast, by mode of booking
7.5.LAMEA
7.5.1.Key market trends, growth factors, and opportunities
7.5.2.Market size and forecast, by activity type
7.5.3.Market size and forecast, by age group
7.5.4.Market size and forecast, by mode of booking
7.5.5.Market size and forecast, by country
7.5.5.1.Latin America
7.5.5.1.1.Market size and forecast, by activity type
7.5.5.1.2.Market size and forecast, by age group
7.5.5.1.3.Market size and forecast, by mode of booking
7.5.5.2.Middle East
7.5.5.2.1.Market size and forecast, by activity type
7.5.5.2.2.Market size and forecast, by age group
7.5.5.2.3.Market size and forecast, by mode of booking
7.5.5.3.Africa
7.5.5.3.1.Market size and forecast, by activity type
7.5.5.3.2.Market size and forecast, by age group
7.5.5.3.3.Market size and forecast, by mode of booking
Chapter 8:COMPANY PROFILES
8.1.Abercrombie & Kent USA
8.1.1.Company overview
8.1.2.Key Executive
8.1.3.Company snapshot
8.1.4.Product portfolio
8.2.Classic Journeys
8.2.1.Company overview
8.2.2.Key Executive
8.2.3.Company snapshot
8.2.4.Product portfolio
8.3.G Adventures
8.3.1.Company overview
8.3.2.Key Executives
8.3.3.Company snapshot
8.3.4.Product portfolio
8.4.Greaves Travel
8.4.1.Company overview
8.4.2.Key Executive
8.4.3.Company snapshot
8.4.4.Product portfolio
8.5.India Food Tour
8.5.1.Company overview
8.5.2.Key Executive
8.5.3.Company snapshot
8.5.4.Product portfolio
8.6.ITC Travel Group Limited
8.6.1.Company overview
8.6.2.Key Executive
8.6.3.Company snapshot
8.6.4.Product portfolio
8.7.The FTC4Lobe Group
8.7.1.Company overview
8.7.2.Key Executive
8.7.3.Company snapshot
8.7.4.Product portfolio
8.8.The Travel Corporation
8.8.1.Company overview
8.8.2.Key Executive
8.8.3.Company snapshot
8.8.4.Product portfolio
8.9.Topdeck Travel
8.9.1.Company overview
8.9.2.Key Executive
8.9.3.Company snapshot
8.9.4.Product portfolio
8.10.TourRadar.
8.10.1.Company overview
8.10.2.Key Executive
8.10.3.Company snapshot
8.10.4.Product portfolio
List of Figures
FIGURE 01.CULINARY TOURISM MARKET SNAPSHOT
FIGURE 02.CULINARY TOURISM MARKET SEGMENTATION
FIGURE 03.TOP INVESTMENT POCKETS
FIGURE 04.TOP IMPACTING FACTORS
FIGURE 05.MODERATE BARGAINING POWER OF SUPPLIERS
FIGURE 06.MODERATE BARGAINING POWER OF BUYERS
FIGURE 07.HIGH THREAT OF SUBSTITUTION
FIGURE 08.MODERATE THREAT OF NEW ENTRANTS
FIGURE 09.HIGH INTENSITY OF COMPETITIVE RIVALRY
FIGURE 10.IMPACT OF COVID-19 ON CULINARY TRAVEL MARKET FORECAST
FIGURE 11.CULINARY TOURISM MARKET, BY ACTIVITY TYPE, 2019 (%)
FIGURE 12.COMPARATIVE SHARE ANALYSIS OF CULINARY TOURISM MARKET FOR CULINARY TRIALS, BY COUNTRY, 2019 & 2027 (%)
FIGURE 13.COMPARATIVE SHARE ANALYSIS OF CULINARY TOURISM MARKET FOR COOKING CLASSES, BY COUNTRY, 2019 & 2027 (%)
FIGURE 14.COMPARATIVE SHARE ANALYSIS OF CULINARY TOURISM MARKET FOR RESTAURANTS, BY COUNTRY, 2019 & 2027 (%)
FIGURE 15.COMPARATIVE SHARE ANALYSIS OF CULINARY TOURISM MARKET FOR FOOD FESTIVAL, BY COUNTRY, 2019 & 2027 (%)
FIGURE 16.COMPARATIVE SHARE ANALYSIS OF CULINARY TOURISM MARKET FOR OTHERS, BY COUNTRY, 2019 & 2027 (%)
FIGURE 17.CULINARY TOURISM MARKET, BY AGE GROUP, 2019 (%)
FIGURE 18.COMPARATIVE SHARE ANALYSIS OF CULINARY TOURISM MARKET FOR BABY BOOMERS, BY COUNTRY, 2019 & 2027 (%)
FIGURE 19.COMPARATIVE SHARE ANALYSIS OF CULINARY TOURISM MARKET FOR GENERATION X, BY COUNTRY, 2019 & 2027 (%)
FIGURE 20.COMPARATIVE SHARE ANALYSIS OF CULINARY TOURISM MARKET FOR GENERATION Y, BY COUNTRY, 2019 & 2027 (%)
FIGURE 21.COMPARATIVE SHARE ANALYSIS OF CULINARY TOURISM MARKET FOR GENERATION Z, BY COUNTRY, 2019 & 2027 (%)
FIGURE 22.CULINARY TOURISM MARKET, BY MODE OF BOOKING, 2019 (%)
FIGURE 23.CULINARY TOURISM MARKET FROM OTA, BY COUNTRY, 2019 & 2027 (%)
FIGURE 24.CULINARY TOURISM MARKET FROM TRADITIONAL AGENTS, BY COUNTRY, 2019 & 2027 (%)
FIGURE 25.CULINARY TOURISM MARKET FROM DIRECT BOOKING, BY COUNTRY, 2019 & 2027 (%)
FIGURE 26.CULINARY TOURISM MARKET, BY REGION, 2019 (%)
FIGURE 27.U.S. CULINARY TOURISM MARKET, 2019-2027 ($BILLION)
FIGURE 28.CANADA CULINARY TOURISM MARKET, 2019-2027 ($BILLION)
FIGURE 29.MEXICO CULINARY TOURISM MARKET, 2019-2027 ($BILLION)
FIGURE 30.GERMANY CULINARY TOURISM MARKET, 2019-2027 ($BILLION)
FIGURE 31.UK CULINARY TOURISM MARKET, 2019-2027 ($BILLION)
FIGURE 32.FRANCE CULINARY TOURISM MARKET, 2019-2027 ($BILLION)
FIGURE 33.ITALY CULINARY TOURISM MARKET, 2019-2027 ($BILLION)
FIGURE 34.SPAIN CULINARY TOURISM MARKET, 2019-2027 ($BILLION)
FIGURE 35.REST OF EUROPE CULINARY TOURISM MARKET, 2019-2027 ($BILLION)
FIGURE 36.CHINA CULINARY TOURISM MARKET, 2019-2027 ($BILLION)
FIGURE 37.INDIA CULINARY TOURISM MARKET, 2019-2027 ($BILLION)
FIGURE 38.JAPAN CULINARY TOURISM MARKET, 2019-2027 ($BILLION)
FIGURE 39.ASEAN CULINARY TOURISM MARKET, 2019-2027 ($BILLION)
FIGURE 40.SOUTH KOREA CULINARY TOURISM MARKET, 2019-2027 ($BILLION)
FIGURE 41.REST OF ASIA-PACIFIC CULINARY TOURISM MARKET, 2019-2027 ($BILLION)
FIGURE 42.LATIN AMERICA CULINARY TOURISM MARKET, 2019-2027 ($BILLION)
FIGURE 43.MIDDLE EAST CULINARY TOURISM MARKET, 2019-2027 ($BILLION)
FIGURE 44.AFRICA CULINARY TOURISM MARKET, 2019-2027 ($BILLION)
List of Tables
TABLE 01.CULINARY TOURISM MARKET REVENUE, BY ACTIVITY TYPE, 2019-2027 ($BILLION)
TABLE 02.CULINARY TOURISM MARKET REVENUE FOR CULINARY TRIALS, BY REGION, 2019-2027 ($BILLION)
TABLE 03.CULINARY TOURISM MARKET REVENUE FOR COOKING CLASSES, BY REGION, 2019-2027 ($BILLION)
TABLE 04.CULINARY TOURISM MARKET REVENUE FOR RESTAURANTS, BY REGION, 2019-2027 ($BILLION)
TABLE 05.TOP FOOD FESTIVALS AROUND THE WORLD
TABLE 06.CULINARY TOURISM MARKET REVENUE FOR FOOD FESTIVAL, BY REGION, 2019-2027 ($BILLION)
TABLE 07.CULINARY TOURISM MARKET REVENUE FOR OTHERS, BY REGION, 2019-2027 ($BILLION)
TABLE 08.CULINARY TOURISM MARKET REVENUE, BY AGE GROUP, 2019-2027 ($BILLION)
TABLE 09.CULINARY TOURISM MARKET REVENUE FOR BABY BOOMERS, BY REGION, 2019-2027 ($BILLION)
TABLE 10.CULINARY TOURISM MARKET REVENUE FOR GENERATION X, BY REGION, 2019-2027 ($BILLION)
TABLE 11.CULINARY TOURISM MARKET REVENUE FOR GENERATION Y, BY REGION, 2019-2027 ($BILLION)
TABLE 12.CULINARY TOURISM MARKET REVENUE FOR GENERATION Z, BY REGION, 2019-2027 ($BILLION)
TABLE 13.CULINARY TOURISM MARKET, BY MODE OF BOOKING, 2019-2027 ($BILLION)
TABLE 14.CULINARY TOURISM MARKET REVENUE FROM OTA, BY REGION, 2019-2027 ($BILLION)
TABLE 15.CULINARY TOURISM MARKET REVENUE FROM TRADITIONAL AGENTS, BY REGION, 2019-2027 ($BILLION)
TABLE 16.CULINARY TOURISM MARKET REVENUE FROM DIRECT BOOKING, BY REGION, 2019-2027 ($BILLION)
TABLE 17.CULINARY TOURISM MARKET REVENUE, BY REGION, 2019-2027 ($BILLION)
TABLE 18.NORTH AMERICA CULINARY TOURISM MARKET REVENUE, BY ACTIVITY TYPE, 2019-2027 ($BILLION)
TABLE 19.NORTH AMERICA CULINARY TOURISM MARKET REVENUE, BY AGE GROUP, 2019-2027 ($BILLION)
TABLE 20.NORTH AMERICA CULINARY TOURISM MARKET REVENUE, BY MODE OF BOOKING, 2019-2027 ($BILLION)
TABLE 21.NORTH AMERICA CULINARY TOURISM MARKET, BY COUNTRY, 2019-2027 ($BILLION)
TABLE 22.U.S. CULINARY TOURISM MARKET REVENUE, BY ACTIVITY TYPE, 2019-2027 ($BILLION)
TABLE 23.U.S. CULINARY TOURISM MARKET REVENUE, BY AGE GROUP, 2019-2027 ($BILLION)
TABLE 24.U.S. CULINARY TOURISM MARKET REVENUE, BY MODE OF BOOKING, 2019-2027 ($BILLION)
TABLE 25.CANADA CULINARY TOURISM MARKET REVENUE, BY ACTIVITY TYPE, 2019-2027 ($BILLION)
TABLE 26.CANADA CULINARY TOURISM MARKET REVENUE, BY AGE GROUP, 2019-2027 ($BILLION)
TABLE 27.CANADA CULINARY TOURISM MARKET REVENUE, BY MODE OF BOOKING, 2019-2027 ($BILLION)
TABLE 28.MEXICO CULINARY TOURISM MARKET REVENUE, BY ACTIVITY TYPE, 2019-2027 ($BILLION)
TABLE 29.MEXICO CULINARY TOURISM MARKET REVENUE, BY AGE GROUP, 2019-2027 ($BILLION)
TABLE 30.MEXICO CULINARY TOURISM MARKET REVENUE, BY MODE OF BOOKING, 2019-2027 ($BILLION)
TABLE 31.EUROPE CULINARY TOURISM MARKET REVENUE, BY ACTIVITY TYPE, 2019-2027 ($BILLION)
TABLE 32.EUROPE CULINARY TOURISM MARKET REVENUE, BY AGE GROUP, 2019-2027 ($BILLION)
TABLE 33.EUROPE CULINARY TOURISM MARKET REVENUE, BY MODE OF BOOKING, 2019-2027 ($BILLION)
TABLE 34.EUROPE CULINARY TOURISM MARKET, BY COUNTRY, 2019-2027 ($BILLION)
TABLE 35.GERMANY CULINARY TOURISM MARKET REVENUE, BY ACTIVITY TYPE, 2019-2027 ($BILLION)
TABLE 36.GERMANY CULINARY TOURISM MARKET REVENUE, BY AGE GROUP, 2019-2027 ($BILLION)
TABLE 37.GERMANY CULINARY TOURISM MARKET REVENUE, BY MODE OF BOOKING, 2019-2027 ($BILLION)
TABLE 38.UK CULINARY TOURISM MARKET REVENUE, BY ACTIVITY TYPE, 2019-2027 ($BILLION)
TABLE 39.UK CULINARY TOURISM MARKET REVENUE, BY AGE GROUP, 2019-2027 ($BILLION)
TABLE 40.UK CULINARY TOURISM MARKET REVENUE, BY MODE OF BOOKING, 2019-2027 ($BILLION)
TABLE 41.FRANCE CULINARY TOURISM MARKET REVENUE, BY ACTIVITY TYPE, 2019-2027 ($BILLION)
TABLE 42.FRANCE CULINARY TOURISM MARKET REVENUE, BY AGE GROUP, 2019-2027 ($BILLION)
TABLE 43.FRANCE CULINARY TOURISM MARKET REVENUE, BY MODE OF BOOKING, 2019-2027 ($BILLION)
TABLE 44.ITALY CULINARY TOURISM MARKET REVENUE, BY ACTIVITY TYPE, 2019-2027 ($BILLION)
TABLE 45.ITALY CULINARY TOURISM MARKET REVENUE, BY AGE GROUP, 2019-2027 ($BILLION)
TABLE 46.ITALY CULINARY TOURISM MARKET REVENUE, BY MODE OF BOOKING, 2019-2027 ($BILLION)
TABLE 47.SPAIN CULINARY TOURISM MARKET REVENUE, BY ACTIVITY TYPE, 2019-2027 ($BILLION)
TABLE 48.SPAIN CULINARY TOURISM MARKET REVENUE, BY AGE GROUP, 2019-2027 ($BILLION)
TABLE 49.SPAIN CULINARY TOURISM MARKET REVENUE, BY MODE OF BOOKING, 2019-2027 ($BILLION)
TABLE 50.REST OF EUROPE CULINARY TOURISM MARKET REVENUE, BY ACTIVITY TYPE, 2019-2027 ($BILLION)
TABLE 51.REST OF EUROPE CULINARY TOURISM MARKET REVENUE, BY AGE GROUP, 2019-2027 ($BILLION)
TABLE 52.REST OF EUROPE CULINARY TOURISM MARKET REVENUE, BY MODE OF BOOKING, 2019-2027 ($BILLION)
TABLE 53.ASIA-PACIFIC CULINARY TOURISM MARKET REVENUE, BY ACTIVITY TYPE, 2019-2027 ($BILLION)
TABLE 54.ASIA-PACIFIC CULINARY TOURISM MARKET REVENUE, BY AGE GROUP, 2019-2027 ($BILLION)
TABLE 55.ASIA-PACIFIC CULINARY TOURISM MARKET REVENUE, BY MODE OF BOOKING, 2019-2027 ($BILLION)
TABLE 56.ASIA-PACIFIC CULINARY TOURISM MARKET, BY COUNTRY, 2019-2027 ($BILLION)
TABLE 57.CHINA CULINARY TOURISM MARKET REVENUE, BY ACTIVITY TYPE, 2019-2027 ($BILLION)
TABLE 58.CHINA CULINARY TOURISM MARKET REVENUE, BY AGE GROUP, 2019-2027 ($BILLION)
TABLE 59.CHINA CULINARY TOURISM MARKET REVENUE, BY MODE OF BOOKING, 2019-2027 ($BILLION)
TABLE 60.INDIA CULINARY TOURISM MARKET REVENUE, BY ACTIVITY TYPE, 2019-2027 ($BILLION)
TABLE 61.INDIA CULINARY TOURISM MARKET REVENUE, BY AGE GROUP, 2019-2027 ($BILLION)
TABLE 62.INDIA CULINARY TOURISM MARKET REVENUE, BY MODE OF BOOKING, 2019-2027 ($BILLION)
TABLE 63.JAPAN CULINARY TOURISM MARKET REVENUE, BY ACTIVITY TYPE, 2019-2027 ($BILLION)
TABLE 64.JAPAN CULINARY TOURISM MARKET REVENUE, BY AGE GROUP, 2019-2027 ($BILLION)
TABLE 65.JAPAN CULINARY TOURISM MARKET REVENUE, BY MODE OF BOOKING, 2019-2027 ($BILLION)
TABLE 66.ASEAN CULINARY TOURISM MARKET REVENUE, BY ACTIVITY TYPE, 2019-2027 ($BILLION)
TABLE 67.ASEAN CULINARY TOURISM MARKET REVENUE, BY AGE GROUP, 2019-2027 ($BILLION)
TABLE 68.ASEAN CULINARY TOURISM MARKET REVENUE, BY MODE OF BOOKING, 2019-2027 ($BILLION)
TABLE 69.SOUTH KOREA CULINARY TOURISM MARKET REVENUE, BY ACTIVITY TYPE, 2019-2027 ($BILLION)
TABLE 70.SOUTH KOREA CULINARY TOURISM MARKET REVENUE, BY AGE GROUP, 2019-2027 ($BILLION)
TABLE 71.SOUTH KOREA CULINARY TOURISM MARKET REVENUE, BY MODE OF BOOKING, 2019-2027 ($BILLION)
TABLE 72.REST OF ASIA-PACIFIC CULINARY TOURISM MARKET REVENUE, BY ACTIVITY TYPE, 2019-2027 ($BILLION)
TABLE 73.REST OF ASIA-PACIFIC CULINARY TOURISM MARKET REVENUE, BY AGE GROUP, 2019-2027 ($BILLION)
TABLE 74.REST OF ASIA-PACIFIC CULINARY TOURISM MARKET REVENUE, BY MODE OF BOOKING, 2019-2027 ($BILLION)
TABLE 75.LAMEA CULINARY TOURISM MARKET REVENUE, BY ACTIVITY TYPE, 2019-2027 ($BILLION)
TABLE 76.LAMEA CULINARY TOURISM MARKET REVENUE, BY AGE GROUP, 2019-2027 ($BILLION)
TABLE 77.LAMEA CULINARY TOURISM MARKET REVENUE, BY MODE OF BOOKING, 2019-2027 ($BILLION)
TABLE 78.LAMEA CULINARY TOURISM MARKET, BY COUNTRY, 2019-2027 ($BILLION)
TABLE 79.LATIN AMERICA CULINARY TOURISM MARKET REVENUE, BY ACTIVITY TYPE, 2019-2027 ($BILLION)
TABLE 80.LATIN AMERICA CULINARY TOURISM MARKET REVENUE, BY AGE GROUP, 2019-2027 ($BILLION)
TABLE 81.LATIN AMERICA CULINARY TOURISM MARKET REVENUE, BY MODE OF BOOKING, 2019-2027 ($BILLION)
TABLE 82.MIDDLE EAST CULINARY TOURISM MARKET REVENUE, BY ACTIVITY TYPE, 2019-2027 ($BILLION)
TABLE 83.MIDDLE EAST CULINARY TOURISM MARKET REVENUE, BY AGE GROUP, 2019-2027 ($BILLION)
TABLE 84.MIDDLE EAST CULINARY TOURISM MARKET REVENUE, BY MODE OF BOOKING, 2019-2027 ($BILLION)
TABLE 85.AFRICA CULINARY TOURISM MARKET REVENUE, BY ACTIVITY TYPE, 2019-2027 ($BILLION)
TABLE 86.AFRICA CULINARY TOURISM MARKET REVENUE, BY AGE GROUP, 2019-2027 ($BILLION)
TABLE 87.AFRICA CULINARY TOURISM MARKET REVENUE, BY MODE OF BOOKING, 2019-2027 ($BILLION)