Table of Content

1 INTRODUCTION
1.1 Study Deliverables
1.2 Study Assumptions
1.3 Scope of the Study


2 RESEARCH METHODOLOGY


3 EXECUTIVE SUMMARY
3.1 Market Overview


4 MARKET DYNAMICS
4.1 Market Drivers
4.2 Market Restraints
4.3 Porter’s Five Force Analysis
4.3.1 Threat of New Entrants
4.3.2 Bargaining Power of Consumers
4.3.3 Bargaining Power of Suppliers
4.3.4 Threat of Substitute Products
4.3.5 Intensity of Competitive Rivalry


5 MARKET SEGMENTATION
5.1 By Product Type
5.1.1 Boiled Sweets
5.1.2 Toffees, Caramels, and Nougat
5.1.3 Pastilles and Jellies
5.1.4 Mints
5.1.5 Other Product Types
5.2 By Distribution Channel
5.2.1 Supermarket/Hypermarket
5.2.2 Specialist Retailers
5.2.3 Online Retail Stores
5.2.4 Convenience Stores
5.2.5 Other Distribution Channels


6 CONSUMER BEHAVIOR ANALYSIS


7 COMPETITIVE LANDSCAPE
7.1 Most Active Companies
7.2 Most Adopted Strategies
7.3 Market Share Analysis
7.4 Company Profiles
7.4.1 Haribo Middle East FZE
7.4.2 Perfetti Van Melle
7.4.3 Storck
7.4.4 Nestle SA
7.4.5 Mondelez International Inc.
7.4.6 Chocoladefabriken Lindt & Sprungli AG
7.4.7 Adams and Brooks Candy
7.4.8 American Licorice


8 MARKET OPPORTUNITIES AND FUTURE TRENDS