Table of Content

1 INTRODUCTION
1.1 Study Deliverables
1.2 Study Assumptions
1.3 Scope of the Study


2 RESEARCH METHODOLOGY


3 EXECUTIVE SUMMARY


4 MARKET DYNAMICS
4.1 Market Overview
4.2 Market Drivers
4.3 Market Restraints
4.4 Porters Five Force Analysis
4.4.1 Threat of New Entrants
4.4.2 Bargaining Power of Buyers/Consumers
4.4.3 Bargaining Power of Suppliers
4.4.4 Threat of Substitute Products
4.4.5 Intensity of Competitive Rivalry


5 MARKET SEGMENTATION
5.1 Additive Type
5.1.1 Antibiotics
5.1.2 Vitamins
5.1.3 Antioxidants
5.1.4 Amino Acids
5.1.5 Enzymes
5.1.6 Prebiotics
5.1.7 Probiotics
5.1.8 Pigments
5.1.9 Binders
5.1.10 Others
5.2 Animal Type
5.2.1 Ruminants
5.2.2 Swine
5.2.3 Poultry
5.2.4 Other Animal Types


6 COMPETITIVE LANDSCAPE
6.1 Market Share Analysis
6.2 Company Profiles
6.2.1 Pfizer Animal Health
6.2.2 Nutriad International
6.2.3 BASF SE
6.2.4 Novozymes A/S.
6.2.5 Archer Daniels Midland Co.
6.2.6 Cargill Inc.
6.2.7 DSM Nutritional Products Inc.
6.2.8 Adisseo France S.A.S.
6.2.9 Evonik Industries AG
6.2.10 InVivo NSA S.A.
6.2.11 Beneo Gmbh
6.2.12 Novus International Inc.
6.2.13 Nutreco N.V.
6.2.14 Azelis Animal Nutrition
6.2.15 Borregaard LingoTech
6.2.16 Dupont Danisco


7 MARKET OPPORTUNITIES AND FUTURE TRENDS


8 IMPACT OF COVID-19