Table of Content



(The contents are just preliminary - contact us for a demo version, including the full Table of contents)


1. Introduction
1.1. Report description
1.2. Research methodology

2. Executive summary

3. Characteristics of fresh poultry cuts

4. Characteristics of raw materials

5. State of the economy of Italy
5.1. Characteristics of the economy of Italy in the last 5 years
5.2. Forecast for the development of the economy of Italy for the next 3 years

6. Overview and analysis of the fresh poultry cuts market in Italy
6.1. Volume, value and dynamics of the fresh poultry cuts market in Italy in the last 5 years
6.2. Structure of the fresh poultry cuts market in Italy in the last 5 years: production, imports, exports, consumption
6.3. Structure of the fresh poultry cuts market in Italy by types of fresh poultry cuts
6.4. Structure of the fresh poultry cuts market in Italy by origin
6.5. Key recent trends on the fresh poultry cuts market in Italy
6.6. Competitive landscape of the market
6.7. Key drivers and restraints for the market development in the medium term
6.8. Forecast for development of the fresh poultry cuts market in Italy for the next 5 years

7. Overview and analysis of the domestic production of fresh poultry cuts in Italy
7.1. Business tendencies in the industrial production in Italy in the last 5 years
7.2. Volume, value and dynamics of the domestic production of fresh poultry cuts in Italy in the last 5 years
7.3. Structure of the domestic production of fresh poultry cuts by types of fresh poultry cuts
7.4. Share of Italy in the European production of fresh poultry cuts
7.5. Characteristics of the main producers of fresh poultry cuts in Italy

8. Characteristics and analysis of the prices of fresh poultry cuts in Italy
8.1. Value chain analysis
8.2. Structure of price formation
8.3. Characteristics of the producer prices of fresh poultry cuts in Italy in the last 5 years
8.4. Characteristics of other prices of fresh poultry cuts

9. Foreign trade operations of fresh poultry cuts in Italy
9.1. General foreign trade operations of Italy
9.2. Foreign trade operations of fresh poultry cuts in Italy in the last 5 years

10. Overview and analysis of the imports of fresh poultry cuts to the Italian market
10.1. Volume, value and dynamics of the imports of fresh poultry cuts to Italy in the last 5 years
10.2. Main countries, importing fresh poultry cuts to Italy
10.3. Structure of the imports of fresh poultry cuts by types of products
10.4. Share of Italy in the European imports of fresh poultry cuts
10.5. Domestic companies, main importers of fresh poultry cuts to the Italian market

11. Overview and analysis of the Italian exports of fresh poultry cuts
11.1. Volume, value and dynamics of the Italian exports of fresh poultry cuts in the last 5 years
11.2. Recipient countries of the Italian exports of fresh poultry cuts
11.3. Structure of the Italian exports of fresh poultry cuts by types of products
11.4. Share of Italy in the European exports of fresh poultry cuts
11.5. Domestic companies, main exporters of fresh poultry cuts from the territory of Italy

12. Characteristics of the consumption of fresh poultry cuts in Italy
12.1. Volume, value and dynamics of the consumption of fresh poultry cuts in Italy in the last 5 years
12.2. Structure of the consumption of fresh poultry cuts in Italy in the last 5 years (by origin, by channel, etc.)
12.3. Volume, value and dynamics of the per capita consumption of fresh poultry cuts in Italy in the last 5 years
12.4. Balance between supply and demand on the fresh poultry cuts market in Italy in the last 5 years and forecast for the next 5 years

13. Forecast for development of the fresh poultry cuts market in Italy for the next 5 years
13.1. Factors, influencing the development of the fresh poultry cuts market in Italy in the medium term
13.2. Forecast for market development in the medium term under three possible scenarios
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Information, presented in tables

(This list is preliminary - contact us for a demo version, including the full Table of contents)

• Key indicators on the fresh poultry cuts market in Italy in the last 5 years
• Key indicators of the economy of Italy in the last 5 years
• Forecast for the economy of Italy for the next 3 years
• Volume and dynamics of the fresh poultry cuts market in Italy in the last 5 years
• Value and dynamics of the fresh poultry cuts market in Italy in the last 5 years
• Structure of the fresh poultry cuts market in Italy in the last 5 years, in physical terms
• Structure of the fresh poultry cuts market in Italy in the last 5 years, in value terms
• Structure of the fresh poultry cuts market in Italy by types of fresh poultry cuts, in physical terms
• Structure of the fresh poultry cuts market in Italy by types of fresh poultry cuts, in value terms
• Structure of the fresh poultry cuts market in Italy by origin in the last 5 years, in physical terms
• Structure of the fresh poultry cuts market in Italy by origin in the last 5 years, in value terms
• Key business tendencies in the industrial production in Italy in the last 5 years
• Volume and dynamics of the domestic production of fresh poultry cuts in Italy in the last 5 years
• Value and dynamics of the domestic production of fresh poultry cuts in Italy in the last 5 years
• Structure of the domestic production of fresh poultry cuts by types of fresh poultry cuts, in physical terms
• Structure of the domestic production of fresh poultry cuts by types of fresh poultry cuts, in value terms
• Value chain analysis of the fresh poultry cuts market in Italy
• Cost breakdown of the price formation of fresh poultry cuts in Italy, in %
• Volume and dynamics of the average producer prices of fresh poultry cuts in Italy in the last 5 years
• Volume and dynamics of other prices of fresh poultry cuts in Italy (wholesale, distributor, retail, etc.) in the last 5 years
• Foreign trade turnover by main commodities, in physical and value terms
• Foreign trade operations by main partner countries, in value terms
• Trade balance of fresh poultry cuts foreign trade in Italy in the last 5 years, in physical terms
• Trade balance of fresh poultry cuts foreign trade in Italy in the last 5 years, in value terms
• Volume and dynamics of the imports of fresh poultry cuts to Italy in the last 5 years
• Value and dynamics of the imports of fresh poultry cuts to Italy in the last 5 years
• Main countries, importing fresh poultry cuts to Italy in the last 5 years, in physical terms
• Main countries, importing fresh poultry cuts to Italy in the last 5 years, in value terms
• Structure of the imports of fresh poultry cuts by types of fresh poultry cuts in the last 5 years, in physical terms
• Structure of the imports of fresh poultry cuts by types of fresh poultry cuts in the last 5 years, in value terms
• Volume and dynamics of the Italian exports of fresh poultry cuts in the last 5 years
• Value and dynamics of the Italian exports of fresh poultry cuts in the last 5 years
• Recipient countries of the Italian exports of fresh poultry cuts in the last 5 years, in physical terms
• Recipient countries of the Italian exports of fresh poultry cuts in the last 5 years, in value terms
• Structure of the Italian exports of fresh poultry cuts by types of fresh poultry cuts in the last 5 years, in physical terms
• Structure of the Italian exports of fresh poultry cuts by types of fresh poultry cuts in the last 5 years, in value terms
• Volume and dynamics of the consumption of fresh poultry cuts in Italy in the last 5 years
• Value and dynamics of the consumption of fresh poultry cuts in Italy in the last 5 years
• Structure of the consumption of fresh poultry cuts in Italy in the last 5 years, in physical terms
• Structure of the consumption of fresh poultry cuts in Italy in the last 5 years, in value terms
• Structure of the consumption of fresh poultry cuts in Italy by types of fresh poultry cuts, in physical terms
• Structure of the consumption of fresh poultry cuts in Italy by types of fresh poultry cuts, in value terms
• Volume and dynamics of the per capita consumption of fresh poultry cuts in Italy in the last 5 years
• Value and dynamics of the per capita consumption of fresh poultry cuts in Italy in the last 5 years
• Balance between supply and demand on the fresh poultry cuts market in Italy in the last 5 years and forecast for the next 5 years, in physical terms
• Balance between supply and demand on the fresh poultry cuts market in Italy in the last 5 years and forecast for the next 5 years, in value terms
• Forecast for the total supply of fresh poultry cuts in Italy for the next 5 years (under the framework of the base scenario), in physical and value terms
• Forecast for the total supply of fresh poultry cuts in Italy for the next 5 years (under the framework of the pessimistic scenario), in physical and value terms
• Forecast for the total supply of fresh poultry cuts in Italy for the next 5 years (under the framework of the optimistic scenario), in physical and value terms

Information, presented in figures

(This list is preliminary - contact us for a demo version, including the full Table of contents)

• Volume and dynamics of the fresh poultry cuts market in Italy in the last 5 years
• Value and dynamics of the fresh poultry cuts market in Italy in the last 5 years
• Structure of the fresh poultry cuts market in Italy in the last 5 years, in physical terms
• Structure of the fresh poultry cuts market in Italy in the last 5 years, in value terms
• Structure of the fresh poultry cuts market in Italy by types of fresh poultry cuts, in physical terms
• Structure of the fresh poultry cuts market in Italy by types of fresh poultry cuts, in value terms
• Structure of the fresh poultry cuts market in Italy by origin in physical terms in the last 5 years
• Structure of the fresh poultry cuts market in Italy by origin in value terms in the last 5 years
• Volume and dynamics of the domestic production of fresh poultry cuts in Italy in the last 5 years
• Value and dynamics of the domestic production of fresh poultry cuts in Italy in the last 5 years
• Structure of the domestic production of fresh poultry cuts by types of fresh poultry cuts, in physical terms
• Structure of the domestic production of fresh poultry cuts by types of fresh poultry cuts, in value terms
• Value chain analysis of the fresh poultry cuts market in Italy
• Structure of the fresh poultry cuts price formation in Italy, in %
• Deviation of the average producer prices of fresh poultry cuts in Italy in the last 5 years
• Structure of the foreign trade turnover by main commodities, in physical and value terms
• Structure of the foreign trade operations by main partner countries, in value terms
• Trade balance of fresh poultry cuts foreign trade in Italy in the last 5 years, in physical terms
• Trade balance of fresh poultry cuts foreign trade in Italy in the last 5 years, in value terms
• Volume and dynamics of the imports of fresh poultry cuts to Italy in the last 5 years
• Value and dynamics of the imports of fresh poultry cuts to Italy in the last 5 years
• Main countries, importing fresh poultry cuts to Italy in the last 5 years, in physical terms
• Main countries, importing fresh poultry cuts to Italy in the last 5 years, in value terms
• Volume and dynamics of the imports of fresh poultry cuts by types of fresh poultry cuts in the last 5 years
• Value and dynamics of the imports of fresh poultry cuts by types of fresh poultry cuts in the last 5 years
• Volume and dynamics of the Italian exports of fresh poultry cuts in the last 5 years
• Value and dynamics of the Italian exports of fresh poultry cuts in the last 5 years
• Recipient countries of the Italian exports of fresh poultry cuts in the last 5 years, in physical terms
• Recipient countries of the Italian exports of fresh poultry cuts in the last 5 years, in value terms
• Structure of the Italian exports of fresh poultry cuts by types of fresh poultry cuts in the last 5 years, in physical terms
• Structure of the Italian exports of fresh poultry cuts by types of fresh poultry cuts in the last 5 years, in value terms
• Volume and dynamics of the consumption of fresh poultry cuts in Italy in the last 5 years
• Value and dynamics of the consumption of fresh poultry cuts in Italy in the last 5 years
• Structure of the consumption of fresh poultry cuts in Italy in the last 5 years, in physical terms
• Structure of the consumption of fresh poultry cuts in Italy in the last 5 years, in value terms
• Structure of the consumption of fresh poultry cuts in Italy by types of fresh poultry cuts, in physical terms
• Structure of the consumption of fresh poultry cuts in Italy by types of fresh poultry cuts, in value terms
• Volume and dynamics of the per capita consumption of fresh poultry cuts in Italy in the last 5 years
• Value and dynamics of the per capita consumption of fresh poultry cuts in Italy in the last 5 years
• Balance between supply and demand on the fresh poultry cuts market in Italy in the last 5 years and forecast for the next 5 years, in physical terms
• Balance between supply and demand on the fresh poultry cuts market in Italy in the last 5 years and forecast for the next 5 years, in value terms
• Forecast for the total supply of fresh poultry cuts in Italy for the next 5 years (under the framework of the base scenario), in physical and value terms
• Forecast for the total supply of fresh poultry cuts in Italy for the next 5 years (under the framework of the pessimistic scenario), in physical and value terms
• Forecast for the total supply of fresh poultry cuts in Italy for the next 5 years (under the framework of the optimistic scenario), in physical and value terms