Table of Content



(The contents are just preliminary - contact us for a demo version, including the full Table of contents)


1. Introduction
1.1. Report description
1.2. Research methodology

2. Executive summary

3. Characteristics of fresh turkey meat

4. Characteristics of raw materials

5. State of the economy of Germany
5.1. Characteristics of the economy of Germany in the last 5 years
5.2. Forecast for the development of the economy of Germany for the next 3 years

6. Overview and analysis of the fresh turkey meat market in Germany
6.1. Volume, value and dynamics of the fresh turkey meat market in Germany in the last 5 years
6.2. Structure of the fresh turkey meat market in Germany in the last 5 years: production, imports, exports, consumption
6.3. Structure of the fresh turkey meat market in Germany by types of fresh turkey meat
6.4. Structure of the fresh turkey meat market in Germany by origin
6.5. Key recent trends on the fresh turkey meat market in Germany
6.6. Competitive landscape of the market
6.7. Key drivers and restraints for the market development in the medium term
6.8. Forecast for development of the fresh turkey meat market in Germany for the next 5 years

7. Overview and analysis of the domestic production of fresh turkey meat in Germany
7.1. Business tendencies in the industrial production in Germany in the last 5 years
7.2. Volume, value and dynamics of the domestic production of fresh turkey meat in Germany in the last 5 years
7.3. Structure of the domestic production of fresh turkey meat by types of fresh turkey meat
7.4. Share of Germany in the European production of fresh turkey meat
7.5. Characteristics of the main producers of fresh turkey meat in Germany

8. Characteristics and analysis of the prices of fresh turkey meat in Germany
8.1. Value chain analysis
8.2. Structure of price formation
8.3. Characteristics of the producer prices of fresh turkey meat in Germany in the last 5 years
8.4. Characteristics of other prices of fresh turkey meat

9. Foreign trade operations of fresh turkey meat in Germany
9.1. General foreign trade operations of Germany
9.2. Foreign trade operations of fresh turkey meat in Germany in the last 5 years

10. Overview and analysis of the imports of fresh turkey meat to the German market
10.1. Volume, value and dynamics of the imports of fresh turkey meat to Germany in the last 5 years
10.2. Main countries, importing fresh turkey meat to Germany
10.3. Structure of the imports of fresh turkey meat by types of products
10.4. Share of Germany in the European imports of fresh turkey meat
10.5. Domestic companies, main importers of fresh turkey meat to the German market

11. Overview and analysis of the German exports of fresh turkey meat
11.1. Volume, value and dynamics of the German exports of fresh turkey meat in the last 5 years
11.2. Recipient countries of the German exports of fresh turkey meat
11.3. Structure of the German exports of fresh turkey meat by types of products
11.4. Share of Germany in the European exports of fresh turkey meat
11.5. Domestic companies, main exporters of fresh turkey meat from the territory of Germany

12. Characteristics of the consumption of fresh turkey meat in Germany
12.1. Volume, value and dynamics of the consumption of fresh turkey meat in Germany in the last 5 years
12.2. Structure of the consumption of fresh turkey meat in Germany in the last 5 years (by origin, by channel, etc.)
12.3. Volume, value and dynamics of the per capita consumption of fresh turkey meat in Germany in the last 5 years
12.4. Balance between supply and demand on the fresh turkey meat market in Germany in the last 5 years and forecast for the next 5 years

13. Forecast for development of the fresh turkey meat market in Germany for the next 5 years
13.1. Factors, influencing the development of the fresh turkey meat market in Germany in the medium term
13.2. Forecast for market development in the medium term under three possible scenarios
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Information, presented in tables

(This list is preliminary - contact us for a demo version, including the full Table of contents)

• Key indicators on the fresh turkey meat market in Germany in the last 5 years
• Key indicators of the economy of Germany in the last 5 years
• Forecast for the economy of Germany for the next 3 years
• Volume and dynamics of the fresh turkey meat market in Germany in the last 5 years
• Value and dynamics of the fresh turkey meat market in Germany in the last 5 years
• Structure of the fresh turkey meat market in Germany in the last 5 years, in physical terms
• Structure of the fresh turkey meat market in Germany in the last 5 years, in value terms
• Structure of the fresh turkey meat market in Germany by types of fresh turkey meat, in physical terms
• Structure of the fresh turkey meat market in Germany by types of fresh turkey meat, in value terms
• Structure of the fresh turkey meat market in Germany by origin in the last 5 years, in physical terms
• Structure of the fresh turkey meat market in Germany by origin in the last 5 years, in value terms
• Key business tendencies in the industrial production in Germany in the last 5 years
• Volume and dynamics of the domestic production of fresh turkey meat in Germany in the last 5 years
• Value and dynamics of the domestic production of fresh turkey meat in Germany in the last 5 years
• Structure of the domestic production of fresh turkey meat by types of fresh turkey meat, in physical terms
• Structure of the domestic production of fresh turkey meat by types of fresh turkey meat, in value terms
• Value chain analysis of the fresh turkey meat market in Germany
• Cost breakdown of the price formation of fresh turkey meat in Germany, in %
• Volume and dynamics of the average producer prices of fresh turkey meat in Germany in the last 5 years
• Volume and dynamics of other prices of fresh turkey meat in Germany (wholesale, distributor, retail, etc.) in the last 5 years
• Foreign trade turnover by main commodities, in physical and value terms
• Foreign trade operations by main partner countries, in value terms
• Trade balance of fresh turkey meat foreign trade in Germany in the last 5 years, in physical terms
• Trade balance of fresh turkey meat foreign trade in Germany in the last 5 years, in value terms
• Volume and dynamics of the imports of fresh turkey meat to Germany in the last 5 years
• Value and dynamics of the imports of fresh turkey meat to Germany in the last 5 years
• Main countries, importing fresh turkey meat to Germany in the last 5 years, in physical terms
• Main countries, importing fresh turkey meat to Germany in the last 5 years, in value terms
• Structure of the imports of fresh turkey meat by types of fresh turkey meat in the last 5 years, in physical terms
• Structure of the imports of fresh turkey meat by types of fresh turkey meat in the last 5 years, in value terms
• Volume and dynamics of the German exports of fresh turkey meat in the last 5 years
• Value and dynamics of the German exports of fresh turkey meat in the last 5 years
• Recipient countries of the German exports of fresh turkey meat in the last 5 years, in physical terms
• Recipient countries of the German exports of fresh turkey meat in the last 5 years, in value terms
• Structure of the German exports of fresh turkey meat by types of fresh turkey meat in the last 5 years, in physical terms
• Structure of the German exports of fresh turkey meat by types of fresh turkey meat in the last 5 years, in value terms
• Volume and dynamics of the consumption of fresh turkey meat in Germany in the last 5 years
• Value and dynamics of the consumption of fresh turkey meat in Germany in the last 5 years
• Structure of the consumption of fresh turkey meat in Germany in the last 5 years, in physical terms
• Structure of the consumption of fresh turkey meat in Germany in the last 5 years, in value terms
• Structure of the consumption of fresh turkey meat in Germany by types of fresh turkey meat, in physical terms
• Structure of the consumption of fresh turkey meat in Germany by types of fresh turkey meat, in value terms
• Volume and dynamics of the per capita consumption of fresh turkey meat in Germany in the last 5 years
• Value and dynamics of the per capita consumption of fresh turkey meat in Germany in the last 5 years
• Balance between supply and demand on the fresh turkey meat market in Germany in the last 5 years and forecast for the next 5 years, in physical terms
• Balance between supply and demand on the fresh turkey meat market in Germany in the last 5 years and forecast for the next 5 years, in value terms
• Forecast for the total supply of fresh turkey meat in Germany for the next 5 years (under the framework of the base scenario), in physical and value terms
• Forecast for the total supply of fresh turkey meat in Germany for the next 5 years (under the framework of the pessimistic scenario), in physical and value terms
• Forecast for the total supply of fresh turkey meat in Germany for the next 5 years (under the framework of the optimistic scenario), in physical and value terms

Information, presented in figures

(This list is preliminary - contact us for a demo version, including the full Table of contents)

• Volume and dynamics of the fresh turkey meat market in Germany in the last 5 years
• Value and dynamics of the fresh turkey meat market in Germany in the last 5 years
• Structure of the fresh turkey meat market in Germany in the last 5 years, in physical terms
• Structure of the fresh turkey meat market in Germany in the last 5 years, in value terms
• Structure of the fresh turkey meat market in Germany by types of fresh turkey meat, in physical terms
• Structure of the fresh turkey meat market in Germany by types of fresh turkey meat, in value terms
• Structure of the fresh turkey meat market in Germany by origin in physical terms in the last 5 years
• Structure of the fresh turkey meat market in Germany by origin in value terms in the last 5 years
• Volume and dynamics of the domestic production of fresh turkey meat in Germany in the last 5 years
• Value and dynamics of the domestic production of fresh turkey meat in Germany in the last 5 years
• Structure of the domestic production of fresh turkey meat by types of fresh turkey meat, in physical terms
• Structure of the domestic production of fresh turkey meat by types of fresh turkey meat, in value terms
• Value chain analysis of the fresh turkey meat market in Germany
• Structure of the fresh turkey meat price formation in Germany, in %
• Deviation of the average producer prices of fresh turkey meat in Germany in the last 5 years
• Structure of the foreign trade turnover by main commodities, in physical and value terms
• Structure of the foreign trade operations by main partner countries, in value terms
• Trade balance of fresh turkey meat foreign trade in Germany in the last 5 years, in physical terms
• Trade balance of fresh turkey meat foreign trade in Germany in the last 5 years, in value terms
• Volume and dynamics of the imports of fresh turkey meat to Germany in the last 5 years
• Value and dynamics of the imports of fresh turkey meat to Germany in the last 5 years
• Main countries, importing fresh turkey meat to Germany in the last 5 years, in physical terms
• Main countries, importing fresh turkey meat to Germany in the last 5 years, in value terms
• Volume and dynamics of the imports of fresh turkey meat by types of fresh turkey meat in the last 5 years
• Value and dynamics of the imports of fresh turkey meat by types of fresh turkey meat in the last 5 years
• Volume and dynamics of the German exports of fresh turkey meat in the last 5 years
• Value and dynamics of the German exports of fresh turkey meat in the last 5 years
• Recipient countries of the German exports of fresh turkey meat in the last 5 years, in physical terms
• Recipient countries of the German exports of fresh turkey meat in the last 5 years, in value terms
• Structure of the German exports of fresh turkey meat by types of fresh turkey meat in the last 5 years, in physical terms
• Structure of the German exports of fresh turkey meat by types of fresh turkey meat in the last 5 years, in value terms
• Volume and dynamics of the consumption of fresh turkey meat in Germany in the last 5 years
• Value and dynamics of the consumption of fresh turkey meat in Germany in the last 5 years
• Structure of the consumption of fresh turkey meat in Germany in the last 5 years, in physical terms
• Structure of the consumption of fresh turkey meat in Germany in the last 5 years, in value terms
• Structure of the consumption of fresh turkey meat in Germany by types of fresh turkey meat, in physical terms
• Structure of the consumption of fresh turkey meat in Germany by types of fresh turkey meat, in value terms
• Volume and dynamics of the per capita consumption of fresh turkey meat in Germany in the last 5 years
• Value and dynamics of the per capita consumption of fresh turkey meat in Germany in the last 5 years
• Balance between supply and demand on the fresh turkey meat market in Germany in the last 5 years and forecast for the next 5 years, in physical terms
• Balance between supply and demand on the fresh turkey meat market in Germany in the last 5 years and forecast for the next 5 years, in value terms
• Forecast for the total supply of fresh turkey meat in Germany for the next 5 years (under the framework of the base scenario), in physical and value terms
• Forecast for the total supply of fresh turkey meat in Germany for the next 5 years (under the framework of the pessimistic scenario), in physical and value terms
• Forecast for the total supply of fresh turkey meat in Germany for the next 5 years (under the framework of the optimistic scenario), in physical and value terms