Table of Content

1 INTRODUCTION
1.1 Study Assumptions & Market Definition
1.2 Scope of the Study


2 RESEARCH METHODOLOGY


3 EXECUTIVE SUMMARY


4 MARKET DYNAMICS
4.1 Market Overview
4.2 Market Drivers
4.3 Market Restraints
4.4 Porter’s Five Forces Analysis
4.4.1 Bargaining Power of Suppliers
4.4.2 Bargaining Power of Buyers
4.4.3 Threat of New Entrants
4.4.4 Threat of Substitute Products
4.4.5 Intensity of Competitive Rivalry


5 MARKET SEGMENTATION
5.1 Type
5.1.1 Bacillus thuringiensis
5.1.2 Bacillus subtilis
5.1.3 Pseudomonas fluorescens
5.1.4 Other Types
5.2 Mode of Application
5.2.1 Seed Treatment
5.2.2 Foliar Application
5.2.3 Other Applications
5.3 Crop Type
5.3.1 Grains and Cereals
5.3.2 Pulses and Oilseeds
5.3.3 Commercial Crops
5.3.4 Fruits and Vegetables
5.3.5 Other Crop Types
5.4 Geography
5.4.1 North America
5.4.1.1 United States
5.4.1.2 Canada
5.4.1.3 Mexico
5.4.1.4 Rest of North America
5.4.2 Europe
5.4.2.1 Germany
5.4.2.2 United Kingdom
5.4.2.3 France
5.4.2.4 Spain
5.4.2.5 Russia
5.4.2.6 Italy
5.4.2.7 Rest of Europe
5.4.3 Asia-Pacific
5.4.3.1 China
5.4.3.2 India
5.4.3.3 Japan
5.4.3.4 Australia
5.4.3.5 Rest of Asia-Pacific
5.4.4 South America
5.4.4.1 Brazil
5.4.4.2 Argentina
5.4.4.3 Rest of South America
5.4.5 Africa
5.4.5.1 South Africa
5.4.5.2 Rest of Africa


6 COMPETITIVE LANDSCAPE
6.1 Most Adopted Strategies
6.2 Market Share Analysis
6.3 Company Profiles
6.3.1 Agraquest Inc.
6.3.2 BASF SE
6.3.3 Bayer CropScience
6.3.4 Biocare
6.3.5 Bioworks Inc
6.3.6 Camson Biotechnologies Limited
6.3.7 Certis Usa L.L.C
6.3.8 Hebei Veyong Bio-Chemical Co. Limited
6.3.9 Isagro Spa
6.3.10 Koppert Biological Systems
6.3.11 Marrone Bio Innovations Inc.
6.3.12 Syngenta AG
6.3.13 Valent Biosciences Corporation
6.3.14 W.Neudorff Gmbh KG


7 MARKET OPPORTUNITIES & FUTURE TRENDS