Table of Content

1 INTRODUCTION
1.1 Study Assumptions
1.2 Scope of the Study


2 RESEARCH METHODOLOGY


3 EXECUTIVE SUMMARY


4 MARKET DYNAMICS
4.1 Drivers
4.1.1 Growing Demand for Wine in the Asia-Pacific and Latin American Regions
4.1.2 Increased Adoption of Microencapsulation across Pharmaceuticals and Food Industries
4.1.3 Rising Demand from the Pharmaceutical Industry
4.2 Restraints
4.2.1 Increasing Government Regulations for Restricted Use of Synthetic Tartaric Acid in the Food Industry
4.3 Industry Value-Chain Analysis
4.4 Porters Five Force Analysis
4.4.1 Bargaining Power of Suppliers
4.4.2 Bargaining Power of Consumers
4.4.3 Threat of New Entrants
4.4.4 Threat of Substitute Products and Services
4.4.5 Degree of Competition
4.5 Technological Snapshot
4.5.1 Production Process
4.5.2 Technology Licensing and Patent Analysis
4.6 Trade Analysis
4.7 Price Analysis
4.8 Regulatory Policy Analysis


5 MARKET SEGMENTATION
5.1 Type
5.1.1 Natural Tartaric Acid
5.1.2 Synthetic Tartaric Acid
5.2 Application
5.2.1 Preservative and Additive
5.2.2 Laxative
5.2.3 Intermediate
5.2.4 Other Applications
5.3 End-user Industry
5.3.1 Food and Beverage
5.3.2 Pharmaceutical
5.3.3 Cosmetics
5.3.4 Construction
5.3.5 Other End-user Industries
5.4 Geography
5.4.1 Asia-Pacific
5.4.1.1 China
5.4.1.2 India
5.4.1.3 Japan
5.4.1.4 South Korea
5.4.1.5 Rest of Asia-Pacific
5.4.2 North America
5.4.2.1 United States
5.4.2.2 Canada
5.4.2.3 Mexico
5.4.3 Europe
5.4.3.1 Germany
5.4.3.2 United Kingdom
5.4.3.3 Italy
5.4.3.4 France
5.4.3.5 Spain
5.4.3.6 Rest of Europe
5.4.4 South America
5.4.4.1 Brazil
5.4.4.2 Argentina
5.4.4.3 Rest of South America
5.4.5 Middle-East and Africa
5.4.5.1 Saudi Arabia
5.4.5.2 South Africa
5.4.5.3 Rest of Middle-East and Africa


6 COMPETITIVE LANDSCAPE
6.1 Mergers and Acquisitions, Joint Ventures, Collaborations, and Agreements
6.2 Market Share Analysis**
6.3 Strategies Adopted by Leading Players
6.4 Company Profiles
6.4.1 ATP Group
6.4.2 Anhui Hailan Biotechnology Co. Ltd
6.4.3 AUSTRALIAN TARTARIC PRODUCTS
6.4.4 Changmao Biochem
6.4.5 Dastech International Inc.
6.4.6 Derivados Vinicos SA
6.4.7 Distillerie Mazzari SpA
6.4.8 Giovanni Randi SpA
6.4.9 Industria Chimica Valenzana SpA
6.4.10 Ningbo Jinzhan Biotechnology Co. Ltd
6.4.11 Omkar Speciality Chemicals Ltd
6.4.12 Tarac Technologies
6.4.13 T?rtaros Gonzalo Castell?
6.4.14 The Tartaric Chemicals Corporation
6.4.15 Vinicas Inc.


7 MARKET OPPORTUNITIES AND FUTURE TRENDS
7.1 Adoption of Tartaric Acid in Niche Application