Table of Content

1 INTRODUCTION
1.1 Study Deliverables
1.2 Study Assumptions
1.3 Scope of the Study


2 RESEARCH METHODOLOGY


3 EXECUTIVE SUMMARY


4 MARKET DYNAMICS
4.1 Market Overview
4.2 Introduction to Market Drivers and Restraints
4.3 Market Drivers
4.4 Market Restraints
4.5 Industry Attractiveness - Porter’s Five Force Analysis
4.5.1 Bargaining Power of Suppliers
4.5.2 Bargaining Power of Buyers
4.5.3 Threat of Substitute Products
4.5.4 Threat of New Entrants
4.5.5 Competitive Rivalry


5 MARKET SEGMENTATION
5.1 Type
5.1.1 Carbohydrases
5.1.2 Prtoteases
5.1.3 Lipases
5.1.4 Polymerases & Nucleases
5.2 Application
5.2.1 Crop Protection
5.2.2 Fertility
5.2.3 Plant Growth Regulation
5.3 Crop Type
5.3.1 Grains & Cereals
5.3.2 Oil Seeds and Pulses
5.3.3 Fruits & Vegetables
5.3.4 Other Crop Types
5.4 Geography
5.4.1 North America
5.4.1.1 United States
5.4.1.2 Canada
5.4.1.3 Mexico
5.4.1.4 Rest of North America
5.4.2 Europe
5.4.2.1 Germany
5.4.2.2 United Kingdom
5.4.2.3 France
5.4.2.4 Italy
5.4.2.5 Spain
5.4.2.6 Russia
5.4.2.7 Rest of Europe
5.4.3 Asia Pacific
5.4.3.1 China
5.4.3.2 Japan
5.4.3.3 India
5.4.3.4 Australia
5.4.3.5 Rest of Asia-Pacific
5.4.4 South America
5.4.4.1 Brazil
5.4.4.2 Argentina
5.4.4.3 Rest of South America
5.4.5 Africa
5.4.5.1 South Africa
5.4.5.2 Rest of Africa


6 COMPETITIVE LANDSCAPE
6.1 Most Adopted Strategies
6.2 Market Share Analysis
6.3 Company Profiles
6.3.1 BASF SE
6.3.2 Bioworks Inc.
6.3.3 Advanced Enzyme Technologies
6.3.4 Specialty Enzymes & Biotechnologies
6.3.5 Syngenta International AG
6.3.6 Novozymes A/S
6.3.7 Elemental Enymes
6.3.8 Agri-LIfe


7 MARKET OPPORTUNITIES AND FUTURE TRENDS