Table of Content


1 INTRODUCTION
1.1 Study Deliverables
1.2 Study Assumptions
1.3 Scope of the Study


2 RESEARCH METHODOLOGY


3 EXECUTIVE SUMMARY


4 MARKET DYNAMICS
4.1 Market Drivers
4.2 Market Restraints
4.3 Porters Five Force Analysis
4.3.1 Threat of New Entrants
4.3.2 Bargaining Power of Buyers/Consumers
4.3.3 Bargaining Power of Suppliers
4.3.4 Threat of Substitute Products
4.3.5 Intensity of Competitive Rivalry


5 MARKET SEGMENTATION
5.1 By Type
5.1.1 Preservatives
5.1.1.1 Natural Antioxidants
5.1.1.2 Sorbates
5.1.1.3 Benzonates
5.1.1.4 Others
5.1.2 Sweetner
5.1.2.1 Bulk Sweeteners
5.1.2.2 Sucrose
5.1.2.3 Fructose
5.1.2.4 Lactose
5.1.2.5 HFCS
5.1.2.6 Others
5.1.3 Sugar Substitutes
5.1.3.1 Sucralose
5.1.3.2 Xylitol
5.1.3.3 Stevia
5.1.3.4 Aspartame
5.1.3.5 Saccharine
5.1.3.6 Others
5.1.4 Emulsifier
5.1.4.1 Mono- Di-Glycerides & Derivatives
5.1.4.2 Lecithin
5.1.4.3 Sorbate Esters
5.1.4.4 Others
5.1.5 Anti-Caking Agents
5.1.5.1 Calcium Compounds
5.1.5.2 Sodium Compounds
5.1.5.3 Silicon Dioxide
5.1.5.4 Others
5.1.6 Enzymes
5.1.6.1 Carbohydrase
5.1.6.2 Protease
5.1.6.3 Lipase
5.1.6.4 Others
5.1.7 Hydrocolloids
5.1.7.1 Starch
5.1.7.2 Gelatin Gum
5.1.7.3 Xanthan Gum
5.1.7.4 Others
5.1.8 Food Flavors and Enhancers
5.1.8.1 Natural Flavors
5.1.8.2 Synthetic Flavors
5.1.8.3 Flavor Enhancers
5.1.9 Food Colorants
5.1.9.1 Synthetic Food Colorants
5.1.9.2 Natural Food Colorants
5.1.9.3 Others
5.1.10 Acidulants
5.1.10.1 Citric Acid
5.1.10.2 Phosphoric Acid
5.1.10.3 Lactic Acid
5.1.10.4 Others
5.2 Geography
5.2.1 North America
5.2.1.1 United States
5.2.1.2 Canada
5.2.1.3 Mexico
5.2.1.4 Rest of North America
5.2.2 Europe
5.2.2.1 Germany
5.2.2.2 United Kingdom
5.2.2.3 France
5.2.2.4 Italy
5.2.2.5 Russia
5.2.2.6 Spain
5.2.2.7 Rest of Europe
5.2.3 Asia-Pacific
5.2.3.1 India
5.2.3.2 China
5.2.3.3 Japan
5.2.3.4 Rest of Asia-Pacific
5.2.4 South America
5.2.4.1 Brazil
5.2.4.2 Argentina
5.2.4.3 Rest of South America
5.2.5 Middle East and Africa
5.2.5.1 Saudi Arabia
5.2.5.2 South Africa
5.2.5.3 Rest of Middle East and Africa


6 COMPETITIVE LANDSCAPE
6.1 Market Share Analysis
6.2 Strategies by Leading Players
6.3 Key Developments
6.4 Company Profiles
6.4.1 Cargill, Incorporated
6.4.2 BASF SE
6.4.3 Ajinomoto Co., Inc.
6.4.4 Eastman Chemical Company
6.4.5 Archer Daniels Midland Company
6.4.6 Tate & Lyle Plc.
6.4.7 Hermes Sweeteners Ltd.
6.4.8 Corbion NV


7 MARKET OPPORTUNITIES AND FUTURE TRENDS