Table of Content
Sauces, Dressings and Condiments in Brazil
Euromonitor International
December 2019
LIST OF CONTENTS AND TABLES
Headlines
Prospects
the Development of Sauces, Dressings and Condiments Is Limited by Seasonings and Dressings Grown and Made at Home
Sauces, Dressings and Condiments That Are Healthier and Help Replicate Restaurant Dishes Support Value Growth
Cooking and Entertaining at Home Boosts Sales of Cooking Sauces and Barbecue Sauces
Competitive Landscape
Bouillon Brands Launch Healthier Products With More Natural Ingredients
Pasta Sauces Continues To Lead Sales of Sauces, Dressings and Condiments for the Practicality of the Products
Niche Food Trends Continue To Grow Within Sauces, Dressings and Condiments
Category Data
Table 1 Sales of Sauces, Dressings and Condiments by Category: Volume 2014-2019
Table 2 Sales of Sauces, Dressings and Condiments by Category: Value 2014-2019
Table 3 Sales of Sauces, Dressings and Condiments by Category: % Volume Growth 2014-2019
Table 4 Sales of Sauces, Dressings and Condiments by Category: % Value Growth 2014-2019
Table 5 Sales of Cooking Sauces by Type: % Value 2014-2019
Table 6 NBO Company Shares of Sauces, Dressings and Condiments: % Value 2015-2019
Table 7 LBN Brand Shares of Sauces, Dressings and Condiments: % Value 2016-2019
Table 8 Distribution of Sauces, Dressings and Condiments by Format: % Value 2014-2019
Table 9 Forecast Sales of Sauces, Dressings and Condiments by Category: Volume 2019-2024
Table 10 Forecast Sales of Sauces, Dressings and Condiments by Category: Value 2019-2024
Table 11 Forecast Sales of Sauces, Dressings and Condiments by Category: % Volume Growth 2019-2024
Table 12 Forecast Sales of Sauces, Dressings and Condiments by Category: % Value Growth 2019-2024
Executive Summary
Packaged Food Returns To Healthier Growth
Despite Slow Economic Recovery, Higher Consumer Confidence Propels Sales of Packaged Food
Giants Innovate To Maintain Share Against Private Label and Local Brands
Convenience Versus Low Prices: Contrasting Economic Realities Impact Distribution
New Labelling Regulations Will Negatively Impact Several Packaged Food Categories
Foodservice
Sales To Foodservice
Consumer Foodservice
Category Data
Table 13 Foodservice Sales of Packaged Food by Category: Volume 2014-2019
Table 14 Foodservice Sales of Packaged Food by Category: % Volume Growth 2014-2019
Table 15 Forecast Foodservice Sales of Packaged Food by Category: Volume 2019-2024
Table 16 Forecast Foodservice Sales of Packaged Food by Category: % Volume Growth 2019-2024
Market Data
Table 17 Sales of Packaged Food by Category: Volume 2014-2019
Table 18 Sales of Packaged Food by Category: Value 2014-2019
Table 19 Sales of Packaged Food by Category: % Volume Growth 2014-2019
Table 20 Sales of Packaged Food by Category: % Value Growth 2014-2019
Table 21 GBO Company Shares of Packaged Food: % Value 2015-2019
Table 22 NBO Company Shares of Packaged Food: % Value 2015-2019
Table 23 LBN Brand Shares of Packaged Food: % Value 2016-2019
Table 24 Penetration of Private Label by Category: % Value 2014-2019
Table 25 Distribution of Packaged Food by Format: % Value 2014-2019
Table 26 Distribution of Packaged Food by Format and Category: % Value 2019
Table 27 Forecast Sales of Packaged Food by Category: Volume 2019-2024
Table 28 Forecast Sales of Packaged Food by Category: Value 2019-2024
Table 29 Forecast Sales of Packaged Food by Category: % Volume Growth 2019-2024
Table 30 Forecast Sales of Packaged Food by Category: % Value Growth 2019-2024
Definitions
Sources
Summary 1 Research Sources