1 EDIBLE INSECTS: RESEARCH OVERVIEW AND SUMMARY

1.1 Research Design
1.1.1 Research Goals
1.1.2 Research Scope
1.1.3 Research Methodology
1.1.4 Market Assumptions
1.2 Executive Summary
1.2.1 Demand Insights
1.2.2 Forecast Insights


2 EDIBLE INSECTS: MARKET OVERVIEW AND FORCES

2.1 Market Introduction
2.1.1 Definition
2.1.2 Evolution
2.1.3 Segmentation
2.2 Market Forces
2.2.1 Market Drivers
2.2.1. a Demand for Nutrient-Rich Foods
2.2.1. b Environmentally Sustainable Production
2.2.1. c High Availability
2.2.1. d Food Security
2.2.2 Restraints
2.2.2. a Food and Health Regulations
2.2.3 Market Challenges
2.2.3. a Frameworks and Risk Assessments
2.2.3. b PopLIST Food Patterns and Icky Factor
2.2.4 Opportunities
2.2.4. a Global Push for Protein
2.2.4. b Food Discovery Trails
2.2.4. c Millennials and Gen Z


3 EDIBLE INSECTS: MARKET SIZE AND FORECAST BY SEGMENTS

3.1 Market Overview and Trends
3.1.1 Market Size and Forecast by Types
3.1.2 Market Size and Forecast by Regions
3.2 Raw
3.2.1 Market Overview
3.2.2 Market Size and Forecast by Regions
3.3 Coated
3.3.1 Market Overview
3.3.2 Bars
3.3.2. a Market Overview
3.3.2. b Market Size and Forecast by Regions
3.3.3 Candy
3.3.3. a Market Overview
3.3.3. b Market Size and Forecast by Regions
3.3.4 Chocolate
3.3.4. a Market Overview
3.3.4. b Market Size and Forecast by Regions
3.3.5 Cookies
3.3.5. a Market Overview
3.3.5. b Market Size and Forecast by Regions
3.3.6 Chips
3.3.6. a Market Overview
3.3.6. b Market Size and Forecast by Regions
3.3.7 Crackers
3.3.7. a Market Overview
3.3.7. b Market Size and Forecast by Regions
3.3.8 Snack Packs
3.3.8. a Market Overview
3.3.8. b Market Size and Forecast by Regions
3.3.9 Others
3.3.9. a Market Overview
3.3.9. b Market Size and Forecast by Regions

3.4 Powdered
3.4.1 Market Overview
3.4.2 Flour
3.4.2. a Market Overview
3.4.2. b Market Size and Forecast by Regions
3.4.3 Baking Powder
3.4.3. a Market Overview
3.4.3. b Market Size and Forecast by Regions
3.4.4 Protein Powder
3.4.4. a Market Overview
3.4.4. b Market Size and Forecast by Regions
3.4.5 Powdered Salts
3.4.5. a Market Overview
3.4.5. b Market Size and Forecast by Regions
3.4.6 Others
3.4.6. a Market Overview
3.4.6. b Market Size and Forecast by Regions
3.5 Paste
3.5.1 Market Overview
3.5.2 Market Size and Forecast by Regions


4 EDIBLE INSECTS: MARKET SIZE AND FORECAST BY INSECT TYPES

4.1 Market Overview and Trends
4.2 Beetles
4.2.1 Market Size and Forecasts
4.3 Caterpillars
4.3.1 Market Size and Forecasts
4.4 Bees, Wasps and Ants
4.4.1 Market Size and Forecasts
4.5 Grasshoppers, Locusts and Crickets
4.5.1 Market Size and Forecasts
4.6 Cicadas, Plant Hoppers, Scale Insects, Tree bugs
4.6.1 Market Size and Forecasts
4.7 Termites
4.7.1 Market Size and Forecasts
4.8 Dragonflies
4.8.1 Market Size and Forecasts
4.9 Flies
4.9.1 Market Size and Forecasts
4.10 Others
4.10.1 Market Size and Forecasts


5 EDIBLE INSECTS: MARKET SIZE AND FORECAST - BY REGIONS
5.1 North America
5.1.1 Market Overview
5.1.2 Market size and Forecast by Types
5.2 Europe
5.2.1 Market Overview
5.2.2 Market size and Forecast by Types
5.3 Asia-Pacific
5.3.1 Market Overview
5.3.2 Market size and Forecast by Types
5.4 Central America/Latin America
5.4.1 Market Overview
5.4.2 Market size and Forecast by Types
5.5 Middle-East and Africa
5.5.1 Market Overview
5.5.2 Market Size and Forecast by Types


6 EDIBLE INSECTS: MARKET SUPPLY AND DEMAND TRENDS

6.1 Key Market Participants and Products
6.2 Demand Side Analysis
6.2.1 Edible Insects Palate Preference Ratings by Region
6.2.2 Edible Insects Cooking Preference Ratings by Region
6.2.3 Edible Insects Coating Preference Ratings by Region
6.2.4 Edible Insects Age Demography Ratings by Region
6.2.5 Edible Insects Harvest Type Ratings by Region