The global agricultural micronutrients market size reached US$ 4.9 Billion in 2021. Looking forward, IMARC Group expects the market to reach US$ 7.9 Billion by 2027, exhibiting a growth rate (CAGR) of 8.56% during 2022-2027. Keeping in mind the uncertainties of COVID-19, we are continuously tracking and evaluating the direct as well as the indirect influence of the pandemic. These insights are included in the report as a major market contributor.

Agricultural micronutrients are the essential mineral elements, such as Zinc (Zn), Copper (Cu), Manganese (Mn), Iron (Fe), Boron (B) and Molybdenum (Mo), which are used by plants in small quantities. They help improve the yield and quality of agricultural products and are majorly used with soil, in foliar sprays and fertigation systems. They also assist in the biological processes and cell growth of plants. Nowadays, micronutrients are mixed with dry and liquid fertilizers to reduce cost and allow uniform distribution with conventional application equipment.

Micronutrients are utilized in plants for hormone balancing, auxin activity, enhancing flowering blooms and developing a uniform ripening process. The rising focus on plant nutrients for successful growth and optimum yields represents one of the key factors bolstering the market growth. Besides this, they improve sugar translocation and root strength, which helps develop large roots and supports overall plant immunity. Additionally, as they act as enzyme co-factors and building blocks that enable plants to build complete proteins and compounds, they are considered an essential mineral element for nurturing horticultural crops. This, in turn, is increasing their overall sales worldwide. Other factors contributing to an increase in the usage of agricultural micronutrients include the need to achieve proper balanced nutrition in crops of cereals, pulses, oilseeds, spices and plantation. Apart from this, as micronutrient deficiency leads to stunted growth, leaf discoloration, loss of fruiting bodies, plant deformations and reduced crop yields, their demand is anticipated to expand in the agricultural industry.

Key Market Segmentation:
IMARC Group provides an analysis of the key trends in each sub-segment of the global agricultural micronutrients market report, along with forecasts at the global, regional and country level from 2022-2027. Our report has categorized the market based on type, crop type, form and application.

Breakup by Type:

Zinc
Boron
Iron
Manganese
Molybdenum
Others

Breakup by Crop Type:

Cereals
Pulses and Oilseeds
Fruits and Vegetables
Others

Breakup by Form:

Chelated
Non-Chelated

Breakup by Application:

Soil
Foliar
Fertigation
Others

Breakup by Region:

North America
United States
Canada
Asia-Pacific
China
Japan
India
South Korea
Australia
Indonesia
Others
Europe
Germany
France
United Kingdom
Italy
Spain
Russia
Others
Latin America
Brazil
Mexico
Others
Middle East and Africa

Competitive Landscape:
The competitive landscape of the industry has also been examined along with the profiles of the key players being ATP Nutrition (Concentric Agriculture Inc.), Balchem Corporation, BASF SE, Compass Minerals International, Coromandel International Ltd. (Murugappa Group and EID Parry), Corteva Inc., Helena Agri-Enterprises LLC (Marubeni Corporation), Nufarm Canada, Stoller USA Inc., The Mosaic Company , Valagro SpA (Syngenta Crop Protection AG), Yara International ASA and Zuari Agro Chemicals Ltd.

Key questions answered in this report:
How has the global agricultural micronutrients market performed so far and how will it perform in the coming years?
What has been the impact of COVID-19 on the global agricultural micronutrients market?
What are the key regional markets?
What is the breakup of the market based on the type?
What is the breakup of the market based on the crop type?
What is the breakup of the market based on the form?
What is the breakup of the market based on the application?
What are the various stages in the value chain of the industry?
What are the key driving factors and challenges in the industry?
What is the structure of the global agricultural micronutrients market and who are the key players?
What is the degree of competition in the industry?