The global meat substitutes market has experienced a rapid growth in recent years. The key player predicts that in 2017, the market will be worth $4bn. Meat substitutes are a part of the wider free-from trend, which is driven by increasing concerns about meta consumption, and the health & wellness trend.

The growing global population is also a significant driver of the market. The UN projections show that by 2050, the global population will reach 8.9 billion people, increasing by 47% since 2000.

In this light, alternative sources of protein such a meat substitutes become an important factor in sustainable development. Considering that raising livestock requires a lot of water, land and animal feed, as well as producing a lot of waste, plant-based proteins are becoming a tool, which can potentially help to solve these problems.

The meat alternatives market is relatively small today, but all the factors analysed in this report illustrate that the industry will exhibit significant growth in the next ten years, providing excellent commercial opportunities

Key benefits of purchasing this report

Learn About the Future Meat Substitutes Industry Outlook – The meat substitutes regional market forecasts will confirm and underpin your own analysis

Keep Up To Speed With Meat Substitutes Types – Find 7 submarket forecasts revealing which type will prevail

  • Textured Vegetable Protein (TVP) meat substitutes forecast 2017-2027
  • Mycoprotein (Quorn) meat substitutes forecast 2017-2027
  • Pea Protein meat substitutes forecast 2017-2027
  • Tofu meat substitutes forecast 2017-2027Tempeh
  • Seitan meat substitutes forecast 2017-2027
  • Other meat substitutes forecast 2017-2027

Stay Informed About Meat Substitutes

  • Read the latest meat substitutes industry news with fresh analysis of ‘Free From’ Meat-Free Analogues & Alternatives to maintain your competitive edge.

Save Time Researching The Competitive Landscape With Profiles of The 10 Leading Companies

  • Amy’s Kitchen
  • Atlantic Natural Foods
  • Beyond Meat
  • Blue Chip Group
  • Fry Group Foods
  • Hain Celestial
  • Kellogg Company
  • MGP Ingredients
  • Monde Nissin
  • Pinnacle Foods

Reinforce Your Business Case For Meat Substitutes

  • Substantiate you research proposal with our regional forecasts from 2017-2027
  • U.S. meat substitutes forecast 2017-2027
  • Canada meat substitutes forecast 2017-2027
  • Mexico meat substitutes forecast 2017-2027
  • Brazil meat substitutes forecast 2017-2027
  • Rest of Latin America meat substitutes forecast 2017-2027
  • UK meat substitutes forecast 2017-2027
  • Germany meat substitutes forecast 2017-2027
  • Italy meat substitutes forecast 2017-2027
  • France meat substitutes forecast 2017-2027
  • Rest of Europe meat substitutes forecast 2017-2027
  • China meat substitutes forecast 2017-2027
  • India meat substitutes forecast 2017-2027
  • ASEAN meat substitutes forecast 2017-2027
  • ANZ meat substitutes forecast 2017-2027
  • RoAPEJ meat substitutes forecast 2017-2027
  • RoW meat substitutes forecast 2017-2027

Meat Substitutes Market Report 2017-2027: Forecasts for Textured Vegetable Protein (TVP), Mycoprotein (Quorn), Pea Protein, Tofu, Tempeh, Seitan & Other ‘Free From’ Meat-Free Analogues & Alternatives Plus Analysis of Leading Companies Pinnacle Foods, MGP Ingredients, Monde Nissin, Kellogg Company, Hain Celestial, Beyond Meat, Amy’s Kitchen, Blue Chip Group, Atlantic Natural Foods, Fry Group Foods

Enhance Your Meat Substitutes Presentations Get Instant Meat Substitutes Market Intelligence

  • Find 154 table & charts that you can utilise to illustrate your point in your meat substitutes investment proposal.

Maintain An Advantage In Meat Substitutes

  • Read the latest meat substitutes news, forecasts and analysis which will sustain your competitive edge.

Target readership

  • All stakeholders within the food industry
  • Meat substitutes companies
  • Food manufacturers
  • NPD specialists
  • R&D staff
  • Health food companies
  • Food wholesalers
  • Food retailers
  • Ingredient suppliers
  • • Food technologists
  • • Food buyers
  • Marketing staff
  • Business development managers
  • CEO’s
  • Managers
  • Analysts
  • Consultancies
  • Banks
  • Government agencies
  • Industry associations