Table of Content

1 INTRODUCTION 19
1.1 OBJECTIVES OF THE STUDY 19
1.2 MARKET DEFINITION 20
1.3 STUDY SCOPE 20
1.3.1 REGIONS COVERED 21
1.3.2 PERIODIZATION CONSIDERED 21
1.4 CURRENCY CONSIDERED 22
1.5 UNITS CONSIDERED 22
1.6 STAKEHOLDERS 23

2 RESEARCH METHODOLOGY 24
2.1 RESEARCH DATA 24
2.1.1 SECONDARY DATA 25
2.1.1.1 Key Data from Secondary Sources 25
2.1.2 PRIMARY DATA 26
2.1.2.1 Breakdown of Primaries 26
2.1.2.2 Key Industry Insights 27
2.2 MARKET SIZE ESTIMATION 27
2.2.1 BOTTOM-UP APPROACH 28
2.2.2 TOP-DOWN APPROACH 29
2.3 DATA TRIANGULATION 30
2.4 ASSUMPTIONS FOR THE STUDY 31
2.5 LIMITATIONS OF THE STUDY 32

3 EXECUTIVE SUMMARY 33

4 PREMIUM INSIGHTS 39
4.1 ATTRACTIVE OPPORTUNITIES IN THE MEAT SUBSTITUTES MARKET 39
4.2 MEAT SUBSTITUTES MARKET, BY REGION, 2019 VS. 2026 39
4.3 MEAT SUBSTITUTES MARKET, BY SOURCE, 2019 VS. 2026 40
4.4 MEAT SUBSTITUTES MARKET, BY FORM, 2019 VS. 2026 (USD MILLION) 40
4.5 NORTH AMERICA: MEAT SUBSTITUTES MARKET, BY TYPE AND COUNTRY, 2018 41

5 MARKET OVERVIEW 43
5.1 INTRODUCTION 43
5.2 MARKET DYNAMICS 43
5.2.1 DRIVERS 44
5.2.1.1 Rising adoption of plant-based protein 44
5.2.1.1.1 Increasing vegan & flexitarian population across the world 44
5.2.1.1.2 Increasing obesity globally 45
5.2.1.2 Increasing investments in plant-based protein ingredients 46
5.2.1.3 Increasing inclination for pea protein ingredients 47
5.2.2 RESTRAINTS 47
5.2.2.1 Rising market of cultured meat and insect protein 47
5.2.2.2 Allergy concerns among consumers for soy and wheat products 48
5.2.3 OPPORTUNITIES 49
5.2.3.1 Emerging markets illustrate great potential for meat substitutes 49
5.2.3.2 Increasing government initiatives 49
5.2.3.3 Technological advancement in extrusion and processing 50
5.2.4 CHALLENGES 50
5.2.4.1 Pricing pressure 50
5.2.4.2 Perception of taste 50
5.3 YC & YCC SHIFT 51
5.4 SUPPLY CHAIN 51
5.5 REGULATIONS 52
5.5.1 INTRODUCTION 52
5.5.2 REGULATIONS, BY COUNTRY/REGION 52
5.5.2.1 US 52
5.5.2.2 Canada 55
5.5.2.3 Europe 55
5.5.2.4 India 56
5.6 PATENT ANALYSIS 57

6 MEAT SUBSTITUTES MARKET, BY PRODUCT 59
6.1 INTRODUCTION 60
6.2 TOFU 62
6.2.1 MAJOR APPLICATION IN THE PRODUCTION OF PLANT-BASED BURGERS
AND PATTIES 62
6.3 TEMPEH 63
6.3.1 INCREASING AWARENESS ABOUT THE HEALTH BENEFITS OFFERED
BY FERMENTED FOOD PRODUCTS DRIVES THE TEMPEH MARKET 63
6.4 SEITAN 65
6.4.1 DENSE TEXTURE AND NEUTRAL FLAVOR MAKE SEITAN A POPULAR MEAT SUBSTITUTE 65
6.5 QUORN 66
6.5.1 QUORN PROVIDES HEALTH AND ENVIRONMENTAL BENEFITS 66
6.6 OTHER PRODUCTS 67
6.6.1 OTHER TYPES OF MEAT SUBSTITUTES INCLUDE RISOFU, VALESS, AND LUPINE 67
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7 MEAT SUBSTITUTES MARKET, BY SOURCE 69
7.1 INTRODUCTION 70
7.2 SOY PROTEIN 71
7.2.1 ALLERGIES ASSOCIATED WITH SOY PROTEIN HAVE LED TO A SLUGGISH DEMAND IN THE GLOBAL MARKET 71
7.3 WHEAT PROTEIN 73
7.3.1 HIGH AVAILABILITY OF WHEAT AS A RAW MATERIAL ENCOURAGING MANUFACTURERS OF LOW-FAT FOOD 73
7.4 PEA PROTEIN 74
7.4.1 HIGH INVESTMENTS FROM MANUFACTURERS BOOSTING THE DEMAND FOR PEA PROTEIN 74
7.5 OTHER SOURCES 76
7.5.1 INCREASING DEMAND FOR EDIBLE FUNGUS 76

8 MEAT SUBSTITUTES MARKET, BY TYPE 78
8.1 INTRODUCTION 79
8.2 CONCENTRATES 80
8.2.1 LOWER PRICE OF CONCENTRATES BOOSTS THEIR DEMAND IN THE FOOD INDUSTRY 80
8.3 ISOLATES 82
8.3.1 ISOLATES ARE THE PUREST FORM OF PROTEIN, AND A TYPE WITH THE HIGHEST AMOUNT OF IT 82
8.4 TEXTURED 83
8.4.1 TEXTURED PROTEIN TO WITNESS HIGH GROWTH DUE TO THE RISING AWARENESS ABOUT HEALTHY FOOD HABITS AMONG CONSUMERS 83

9 MEAT SUBSTITUTES MARKET, BY FORM 85
9.1 INTRODUCTION 86
9.2 SOLID 87
9.2.1 THE SOLID FORM OF PROTEINS IS WIDELY PREFERRED BECAUSE OF BENEFITS SUCH AS EASE IN STORAGE AND HANDLING 87
9.3 LIQUID 88
9.3.1 DEMAND FOR THE LIQUID FORM IS LOW ACROSS THE GLOBE 88

10 MEAT SUBSTITUTES MARKET, BY REGION 89
10.1 INTRODUCTION 90
10.2 NORTH AMERICA 92
10.2.1 US 97
10.2.1.1 Shift of focus to pea protein by key players 97
10.2.2 CANADA 98
10.2.2.1 High-growth potential with supporting government initiatives 98
10.2.3 MEXICO 99
10.2.3.1 An untapped market owing to the high prices of plant-based protein in the country 99
10.3 EUROPE 100
10.3.1 GERMANY 104
10.3.1.1 The rising trend of veganism and government support for the meat alternatives market to drive market growth 104
10.3.2 UK 105
10.3.2.1 Entry of major players in the market attracting consumers 105
10.3.3 FRANCE 106
10.3.3.1 Awareness about the drawbacks of animal-based meat driving the inclination of consumers toward plant-based meat 106
10.3.4 ITALY 107
10.3.4.1 Entry of key players in the Italian vegan market driving growth 107
10.3.5 SPAIN 108
10.3.5.1 Production and promotion of plant-based meat by numerous companies driving the growth of the meat substitutes market 108
10.3.6 NETHERLANDS 109
10.3.6.1 Market for meat substitutes in the country at an extremely nascent stage 109
10.3.7 REST OF EUROPE 110
10.4 ASIA PACIFIC 111
10.4.1 CHINA 115
10.4.1.1 Relatively fragmented market with multiple start-ups developing generic plant proteins 115
10.4.2 JAPAN 116
10.4.2.1 Japanese consumers are more inclined toward cultured meat products 116
10.4.3 SINGAPORE 117
10.4.3.1 Key players are entering the market because of the acceptance of consumers for meat substitute products 117
10.4.4 AUSTRALIA & NEW ZEALAND 118
10.4.4.1 Health benefits offered by vegan meat attract consumers 118
10.4.5 REST OF ASIA PACIFIC 119
10.5 SOUTH AMERICA 120
10.5.1 BRAZIL 124
10.5.1.1 Increasing investments in plant-based meat by key players to remain high in this market 124
10.5.2 ARGENTINA 125
10.5.2.1 Argentina to offer growth opportunities for meat alternative manufacturers 125
10.5.3 REST OF SOUTH AMERICA 126
10.6 MIDDLE EAST & AFRICA 127
10.6.1 UAE 130
10.6.1.1 High per capita income 130
10.6.2 SOUTH AFRICA 131
10.6.2.1 Affordability of meat substitutes attracts consumers 131
10.6.3 REST OF MEA 132

11 COMPETITIVE LANDSCAPE 133
11.1 OVERVIEW 133
11.2 COMPETITIVE LEADERSHIP MAPPING 134
11.2.1 DYNAMIC DIFFERENTIATORS 134
11.2.2 INNOVATORS 134
11.2.3 VISIONARY LEADERS 134
11.2.4 EMERGING COMPANIES 134
11.3 COMPETITIVE BENCHMARKING 137
11.3.1 STRENGTH OF PRODUCT PORTFOLIOS 137
11.3.2 BUSINESS STRATEGY EXCELLENCE 138
11.4 COMPETITIVE SCENARIO 139
11.4.1 EXPANSIONS & INVESTMENTS 139
11.4.2 ACQUISITIONS 140
11.4.3 PARTNERSHIPS & JOINT VENTURES 140
11.4.4 NEW PRODUCT LAUNCHES 141
12 COMPANY PROFILES 142
(Business overview, Products offered, Recent Developments, SWOT analysis, MNM view)*
12.1 ARCHER DANIELS MIDLAND COMPANY 142
12.2 DUPONT 145
12.3 ROQUETTE FR?RES 148
12.4 KERRY 150
12.5 INGREDION 153
12.6 THE NISSHIN OILLIO GROUP, LTD. 156
12.7 AXIOM FOODS 158
12.8 SOTEXPRO S.A 160
12.9 WILMAR INTERNATIONAL LIMITED 161
12.10 CRESPEL & DEITERS 163
12.11 CHS INC. 164
12.12 S?DZUCKER 166
12.13 MGP INGREDIENTS 168
12.14 PURIS 170
12.15 SONIC BIOCHEM LTD. 171
12.16 THE TOP HEALTH INGREDIENTS 173
12.17 EMSLAND GROUP 174
12.18 ALL ORGANIC TREASURES GMBH 176
12.19 CARGILL 177
12.20 A&B INGREDIENTS 179
*Details on Business overview, Products offered, Recent Developments, SWOT analysis, MNM view might not be captured in case of unlisted companies.
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13 APPENDIX 180
13.1 DISCUSSION GUIDE 180
13.2 KNOWLEDGE STORE: MARKETSANDMARKETS? SUBSCRIPTION PORTAL 184
13.3 AVAILABLE CUSTOMIZATIONS 186
13.4 RELATED REPORTS 187
13.5 AUTHOR DETAILS 188



List of Figures



FIGURE 1 MARKET SEGMENTATION 20
FIGURE 2 MEAT SUBSTITUTES MARKET: RESEARCH DESIGN 24
FIGURE 3 DATA TRIANGULATION METHODOLOGY 30
FIGURE 4 THE TOFU SEGMENT, BY PRODUCT, IS PROJECTED TO GROW AT THE
HIGHEST RATE 34
FIGURE 5 SOY PROTEIN WAS THE MAJOR SOURCE OF MEAT SUBSTITUTES USED
ACROSS THE GLOBE IN 2018 35
FIGURE 6 THE CONCENTRATES SEGMENT, BY TYPE, IS PROJECTED TO GROW AT THE HIGHEST RATE IN THE MEAT SUBSTITUTES MARKET, BY VALUE DURING THE FORECAST PERIOD 36
FIGURE 7 THE SOLID SEGMENT, BY FORM, IS PROJECTED TO GROW AT A HIGHER RATE
IN THE MEAT SUBSTITUTES MARKET 37
FIGURE 8 ASIA PACIFIC TO BE THE FASTEST-GROWING REGION IN THE MEAT SUBSTITUTES MARKET DURING THE FORECAST PERIOD 38
FIGURE 9 MEAT SUBSTITUTES: AN EMERGING MARKET WITH HIGH-GROWTH POTENTIAL 39
FIGURE 10 NORTH AMERICA TO DOMINATE THE MEAT SUBSTITUTES MARKET
FROM 2019 TO 2026 39
FIGURE 11 THE PEA PROTEIN SEGMENT, BY SOURCE, IS PROJECTED TO GROW AT THE HIGHEST RATE FROM 2019 TO 2026 40
FIGURE 12 THE SOLID SEGMENT IS PROJECTED TO ACCOUNT FOR A LARGER SHARE
FROM 2019 TO 2026 (USD MILLION) 40
FIGURE 13 THE TEXTURED PROTEIN SEGMENT, BY TYPE, ACCOUNTED FOR THE LARGEST SHARE IN THE NORTH AMERICAN MEAT SUBSTITUTES MARKET 41
FIGURE 14 COUNTRIES IN ASIA PACIFIC ARE PROJECTED TO GROW AT HIGH RATES
DURING THE FORECAST PERIOD 42
FIGURE 15 MEAT SUBSTITUTES MARKET: DRIVERS, RESTRAINTS, OPPORTUNITIES AND CHALLENGES 44
FIGURE 16 UK: VEGAN POPULATION, 2014–2018 45
FIGURE 17 OBESITY AMONG ADULTS, BY COUNTRY, 2015 46
FIGURE 18 YC & YCC SHIFT FOR THE MEAT SUBSTITUTES MARKET 51
FIGURE 19 PLANT-BASED MEAT: SUPPLY CHAIN 52
FIGURE 20 NUMBER OF PATENTS APPROVED FOR MEAT SUBSTITUTES BY KEY COMPANY, 2014–2019 57
FIGURE 21 GEOGRAPHICAL ANALYSIS: PATENT APPROVAL FOR MEAT SUBSTITUTES 2014–2019 58
FIGURE 22 MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2019 VS. 2026 (USD MILLION) 60
FIGURE 23 MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2019 VS. 2026 (USD MILLION) 70
FIGURE 24 MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2019 VS. 2026 (USD MILLION) 79
FIGURE 25 MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2019 VS. 2026 (USD MILLION) 86
FIGURE 26 THE US ACCOUNTED FOR THE LARGEST SHARE IN THE MEAT SUBSTITUTES MARKET IN 2018 90
FIGURE 27 NORTH AMERICA: PLANT-BASED MEAT SNAPSHOT 93
FIGURE 28 ASIA PACIFIC: MEAT SUBSTITUTES MARKET SNAPSHOT 111
FIGURE 29 MEAT SUBSTITUTES MARKET: COMPETITIVE LEADERSHIP MAPPING, 2018 135
FIGURE 30 KEY DEVELOPMENTS OF THE LEADING PLAYERS IN THE
MEAT SUBSTITUTES MARKET, 2012–2019 136
FIGURE 31 ARCHER DANIELS MIDLAND COMPANY: COMPANY SNAPSHOT 142
FIGURE 32 ARCHER DANIELS MIDLAND COMPANY: SWOT ANALYSIS 144
FIGURE 33 DUPONT: COMPANY SNAPSHOT 145
FIGURE 34 DUPONT: SWOT ANALYSIS 146
FIGURE 35 ROQUETTE FR?RES: SWOT ANALYSIS 149
FIGURE 36 KERRY: COMPANY SNAPSHOT 150
FIGURE 37 KERRY: SWOT ANALYSIS 151
FIGURE 38 INGREDION: COMPANY SNAPSHOT 153
FIGURE 39 INGREDION: SWOT ANALYSIS 154
FIGURE 40 THE NISSHIN OILLIO GROUP, LTD.: COMPANY SNAPSHOT 156
FIGURE 41 WILMAR INTERNATIONAL LIMITED: COMPANY SNAPSHOT 161
FIGURE 42 CHS INC.: COMPANY SNAPSHOT 164
FIGURE 43 S?DZUCKER: COMPANY SNAPSHOT 166
FIGURE 44 MGP INGREDIENTS: COMPANY SNAPSHOT 168
FIGURE 45 EMSLAND GROUP: COMPANY SNAPSHOT 174
FIGURE 46 CARGILL: COMPANY SNAPSHOT 177

 

List of Tables



TABLE 1 USD EXCHANGE RATES, 2014–2018 22
TABLE 2 INVESTMENTS: MEAT SUBSTITUTE INGREDIENT MANUFACTURERS 47
TABLE 3 LIST OF IMPORTANT PATENTS FOR MEAT SUBSTITUTES, 2016–2019 58
TABLE 4 MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2017–2026 (USD MILLION) 61
TABLE 5 MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2017–2026 (KT) 61
TABLE 6 TOFU: MEAT SUBSTITUTES MARKET SIZE, BY REGION, 2017–2026 (USD MILLION) 62
TABLE 7 TOFU: MEAT SUBSTITUTES MARKET SIZE, BY REGION, 2017–2026 (KT) 63
TABLE 8 TEMPEH: MEAT SUBSTITUTES MARKET SIZE, BY REGION 2017–2026 (USD THOUSAND) 64
TABLE 9 TEMPEH: MEAT SUBSTITUTES MARKET SIZE, BY REGION, 2017–2026 (KT) 64
TABLE 10 SEITAN: MEAT SUBSTITUTES MARKET SIZE, BY REGION 2017–2026 (USD THOUSAND) 65
TABLE 11 SEITAN: MEAT SUBSTITUTES MARKET SIZE, BY REGION, 2017–2026 (TONS) 66
TABLE 12 QUORN: MEAT SUBSTITUTES MARKET SIZE, BY REGION 2017–2026 (USD THOUSAND) 66
TABLE 13 QUORN: MEAT SUBSTITUTES MARKET SIZE, BY REGION, 2017–2026 (TONS) 67
TABLE 14 OTHER PRODUCTS: MEAT SUBSTITUTES MARKET SIZE, BY REGION 2017–2026 (USD THOUSAND) 68
TABLE 15 OTHER PRODUCTS: MEAT SUBSTITUTES MARKET SIZE, BY REGION 2017–2026 (TONS) 68
TABLE 16 MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2017–2026 (USD MILLION) 70
TABLE 17 MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2017–2026 (KT) 71
TABLE 18 SOY PROTEIN: MEAT SUBSTITUTES MARKET SIZE, BY REGION 2017–2026 (USD MILLION) 72
TABLE 19 SOY PROTEIN: MEAT SUBSTITUTES MARKET SIZE, BY REGION, 2017–2026 (KT) 72
TABLE 20 WHEAT PROTEIN: MEAT SUBSTITUTES MARKET SIZE, BY REGION 2017–2026 (USD MILLION) 73
TABLE 21 WHEAT PROTEIN: MEAT SUBSTITUTES MARKET SIZE, BY REGION, 2017–2026 (KT) 74
TABLE 22 PEA PROTEIN: MEAT SUBSTITUTES MARKET SIZE, BY REGION 2017–2026 (USD MILLION) 75
TABLE 23 PEA PROTEIN: MEAT SUBSTITUTES MARKET SIZE, BY REGION, 2017–2026 (KT) 75
TABLE 24 OTHER SOURCES: MEAT SUBSTITUTES MARKET SIZE, BY REGION 2017–2026 (USD MILLION) 76
TABLE 25 OTHER SOURCES: MEAT SUBSTITUTES MARKET SIZE, BY REGION 2017–2026 (TONS) 77
TABLE 26 MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2017–2026 (USD MILLION) 80
TABLE 27 MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2017–2026 (KT) 80
TABLE 28 CONCENTRATES: MEAT SUBSTITUTES MARKET SIZE, BY REGION 2017–2026 (USD MILLION) 81
TABLE 29 CONCENTRATES: MEAT SUBSTITUTES MARKET SIZE, BY REGION, 2017–2026 (KT) 81
TABLE 30 ISOLATES: MEAT SUBSTITUTES MARKET SIZE, BY REGION 2017–2026 (USD MILLION) 82
TABLE 31 ISOLATES: MEAT SUBSTITUTES MARKET SIZE, BY REGION, 2017–2026 (TONS) 83
TABLE 32 TEXTURED: MEAT SUBSTITUTES MARKET SIZE, BY REGION 2017–2026 (USD MILLION) 84
TABLE 33 TEXTURED: MEAT SUBSTITUTES MARKET SIZE, BY REGION, 2017–2026 (KT) 84
TABLE 34 MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2017–2026 (USD MILLION) 86
TABLE 35 SOLID: MEAT SUBSTITUTES MARKET SIZE, BY REGION, 2017–2026 (USD MILLION) 87
TABLE 36 LIQUID: MEAT SUBSTITUTES MARKET SIZE, BY REGION 2017–2026 (USD MILLION) 88
TABLE 37 MEAT SUBSTITUTES MARKET SIZE, BY REGION, 2017–2026 (USD MILLION) 91
TABLE 38 MEAT SUBSTITUTES MARKET SIZE, BY REGION, 2017–2026 (KT) 91
TABLE 39 NORTH AMERICA: MEAT SUBSTITUTES MARKET SIZE, BY COUNTRY 2017–2026 (USD MILLION) 94
TABLE 40 NORTH AMERICA: MEAT SUBSTITUTES MARKET SIZE, BY COUNTRY 2017–2026 (KT) 94
TABLE 41 NORTH AMERICA: MEAT SUBSTITUTES MARKET SIZE, BY SOURCE 2017–2026 (USD MILLION) 95
TABLE 42 NORTH AMERICA: MEAT SUBSTITUTES MARKET SIZE, BY SOURCE 2017–2026 (KT) 95
TABLE 43 NORTH AMERICA: MEAT SUBSTITUTES MARKET SIZE, BY TYPE 2017–2026 (USD MILLION) 95
TABLE 44 NORTH AMERICA: MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2017–2026 (KT) 96
TABLE 45 NORTH AMERICA: MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT 2017–2026 (USD MILLION) 96
TABLE 46 NORTH AMERICA: MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT 2017–2026 (KT) 97
TABLE 47 NORTH AMERICA: MEAT SUBSTITUTES MARKET SIZE, BY FORM 2017–2026 (USD MILLION) 97
TABLE 48 US: MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2017–2026 (USD MILLION) 98
TABLE 49 CANADA: MEAT SUBSTITUTES MARKET SIZE, BY SOURCE 2017–2026 (USD MILLION) 99
TABLE 50 MEXICO: MEAT SUBSTITUTES MARKET SIZE, BY SOURCE 2017–2026 (USD MILLION) 99
TABLE 51 EUROPE: MEAT SUBSTITUTES MARKET SIZE, BY COUNTRY 2017–2026 (USD MILLION) 100
TABLE 52 EUROPE: MEAT SUBSTITUTES MARKET SIZE, BY COUNTRY, 2017–2026 (KT) 101
TABLE 53 EUROPE: MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT 2017–2026 (USD MILLION)) 101
TABLE 54 EUROPE: MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2017–2026 (KT) 102
TABLE 55 EUROPE: MEAT SUBSTITUTES MARKET SIZE, BY SOURCE 2017–2026 (USD MILLION) 102
TABLE 56 EUROPE: MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2017–2026 (KT) 102
TABLE 57 EUROPE: MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2017–2026 (USD MILLION) 103
TABLE 58 EUROPE: MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2017–2026 (KT) 103
TABLE 59 EUROPE: MEAT SUBSTITUTES MARKET SIZE, BY FORM 2017–2026 (USD MILLION) 103
TABLE 60 GERMANY: MEAT SUBSTITUTES MARKET SIZE, BY SOURCE 2017–2026 (USD MILLION) 104
TABLE 61 UK: MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2017–2026 (USD MILLION) 105
TABLE 62 FRANCE: MEAT SUBSTITUTES MARKET SIZE, BY SOURCE 2017–2026 (USD MILLION) 106
TABLE 63 ITALY: MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2017–2026 (USD MILLION) 107
TABLE 64 SPAIN: MEAT SUBSTITUTES MARKET SIZE, BY SOURCE 2017–2026 (USD MILLION) 108
TABLE 65 NETHERLANDS: MEAT SUBSTITUTES MARKET SIZE, BY SOURCE 2017–2026 (USD MILLION) 109
TABLE 66 REST OF EUROPE: MEAT SUBSTITUTES MARKET SIZE, BY SOURCE 2017–2026 (USD MILLION) 110
TABLE 67 ASIA PACIFIC: MEAT SUBSTITUTES MARKET SIZE, BY COUNTRY 2017–2026 (USD MILLION) 112
TABLE 68 ASIA PACIFIC: MEAT SUBSTITUTES MARKET SIZE, BY COUNTRY, 2017–2026 (KT) 112
TABLE 69 ASIA PACIFIC: MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT 2017–2026 (USD MILLION) 113
TABLE 70 ASIA PACIFIC: MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT, 2017–2026 (KT) 113
TABLE 71 ASIA PACIFIC: MEAT SUBSTITUTES MARKET SIZE, BY SOURCE 2017–2026 (USD MILLION) 114
TABLE 72 ASIA PACIFIC: MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2017–2026 (KT) 114
TABLE 73 ASIA PACIFIC: MEAT SUBSTITUTES MARKET SIZE, BY TYPE 2017–2026 (USD MILLION) 114
TABLE 74 ASIA PACIFIC: MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2017–2026 (KT) 115
TABLE 75 ASIA PACIFIC: MEAT SUBSTITUTES MARKET SIZE, BY FORM 2017–2026 (USD MILLION) 115
TABLE 76 CHINA: MEAT SUBSTITUTES MARKET SIZE, BY SOURCE 2017–2026 (USD MILLION) 116
TABLE 77 JAPAN: MEAT SUBSTITUTES MARKET SIZE, BY SOURCE 2017–2026 (USD MILLION) 117
TABLE 78 SINGAPORE: MEAT SUBSTITUTES MARKET SIZE, BY SOURCE 2017–2026 (USD MILLION) 118
TABLE 79 AUSTRALIA & NEW ZEALAND: MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2017–2026 (USD MILLION) 119
TABLE 80 REST OF ASIA PACIFIC: MEAT SUBSTITUTES MARKET SIZE, BY SOURCE 2017–2026 (USD MILLION) 120
TABLE 81 SOUTH AMERICA: MEAT SUBSTITUTES MARKET SIZE, BY COUNTRY 2017–2026 (USD MILLION) 121
TABLE 82 SOUTH AMERICA: MEAT SUBSTITUTES MARKET SIZE, BY COUNTRY 2017–2026 (KT) 121
TABLE 83 SOUTH AMERICA: MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT 2017–2026 (USD MILLION) 121
TABLE 84 SOUTH AMERICA: MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT 2017–2026 (TONS) 122
TABLE 85 SOUTH AMERICA: MEAT SUBSTITUTES MARKET SIZE, BY SOURCE 2017–2026 (USD MILLION) 122
TABLE 86 SOUTH AMERICA: MEAT SUBSTITUTES MARKET SIZE, BY SOURCE 2017–2026 (KT) 123
TABLE 87 SOUTH AMERICA: MEAT SUBSTITUTES MARKET SIZE, BY TYPE 2017–2026 (USD MILLION) 123
TABLE 88 SOUTH AMERICA: MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2017–2026 (KT) 123
TABLE 89 SOUTH AMERICA: MEAT SUBSTITUTES MARKET SIZE, BY FORM 2017–2026 (USD MILLION) 124
TABLE 90 BRAZIL: MEAT SUBSTITUTES MARKET SIZE, BY SOURCE 2017–2026 (USD MILLION) 124
TABLE 91 ARGENTINA: MEAT SUBSTITUTES MARKET SIZE, BY SOURCE 2017–2026 (USD THOUSAND) 125
TABLE 92 REST OF SOUTH AMERICA: MEAT SUBSTITUTES MARKET SIZE, BY SOURCE 2017–2026 (USD THOUSAND) 126
TABLE 93 MIDDLE EAST & AFRICA: MEAT SUBSTITUTES MARKET SIZE, BY COUNTRY 2017–2026 (USD MILLION) 127
TABLE 94 MIDDLE EAST & AFRICA: MEAT SUBSTITUTES MARKET SIZE, BY COUNTRY 2017–2026 (TONS) 127
TABLE 95 MIDDLE EAST & AFRICA: MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT 2017–2026 (USD THOUSAND) 128
TABLE 96 MIDDLE EAST & AFRICA: MEAT SUBSTITUTES MARKET SIZE, BY PRODUCT 2017–2026 (TONS) 128
TABLE 97 MEA: MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2017–2026 (USD MILLION) 129
TABLE 98 MEA: MEAT SUBSTITUTES MARKET SIZE, BY SOURCE, 2017–2026 (TONS) 129
TABLE 99 MEA: MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2017–2026 (USD MILLION) 129
TABLE 100 MEA: MEAT SUBSTITUTES MARKET SIZE, BY TYPE, 2017–2026 (TONS) 130
TABLE 101 MEA: MEAT SUBSTITUTES MARKET SIZE, BY FORM, 2017–2026 (USD MILLION) 130
TABLE 102 UAE: MEAT SUBSTITUTES MARKET SIZE, BY SOURCE 2017–2026 (USD THOUSAND) 131
TABLE 103 SOUTH AFRICA: MEAT SUBSTITUTES MARKET SIZE, BY SOURCE 2017–2026 (USD THOUSAND) 131
TABLE 104 REST OF MEA: MEAT SUBSTITUTES MARKET SIZE, BY SOURCE 2017–2026 (USD THOUSAND) 132
TABLE 105 EXPANSIONS & INVESTMENTS, 2015-2019 139
TABLE 106 ACQUISITIONS, 2015-2019 140
TABLE 107 PARTNERSHIPS & JOINT VENTURES, 2012-2019 140
TABLE 108 NEW PRODUCT LAUNCHES, 2012-2019 141