Table of Content

1 Preface

2 Scope and Methodology
2.1 Objectives of the Study
2.2 Stakeholders
2.3 Data Sources
2.3.1 Primary Sources
2.3.2 Secondary Sources
2.4 Market Estimation
2.4.1 Bottom-Up Approach
2.4.2 Top-Down Approach
2.5 Forecasting Methodology

3 Executive Summary

4 Introduction
4.1 Overview
4.2 Key Industry Trends

5 Global Sugar Market
5.1 Market Overview
5.2 Market Performance
5.2.1 Volume Trends
5.2.2 Value Trends
5.3 Impact of COVID-19
5.4 Price Analysis
5.4.1 Key Price Indicators
5.4.2 Price Structure
5.4.3 Price Trends
5.5 Market Breakup by Product Type
5.6 Market Breakup by Form
5.7 Market Breakup by End-Use Sector
5.8 Market Breakup by Source
5.9 Market Breakup by Region
5.10 Market Forecast
5.11 Imports and Exports
5.12 SWOT Analysis
5.12.1 Overview
5.12.2 Strengths
5.12.3 Weaknesses
5.12.4 Opportunities
5.12.5 Threats
5.13 Value Chain Analysis
5.13.1 Raw Material Procurement
5.13.2 Manufacturing
5.13.3 Marketing
5.13.4 Distribution
5.13.5 Exports
5.13.6 End-Use
5.14 Porter’s Five Forces Analysis
5.14.1 Overview
5.14.2 Bargaining Power of Buyers
5.14.3 Bargaining Power of Suppliers
5.14.4 Degree of Competition
5.14.5 Threat of New Entrants
5.14.6 Threat of Substitutes
5.15 Key Market Drivers and Success Factors

6 Market Breakup by Product Type
6.1 White Sugar
6.1.1 Market Trends
6.1.2 Market Forecast
6.2 Brown Sugar
6.2.1 Market Trends
6.2.2 Market Forecast
6.3 Liquid Sugar
6.3.1 Market Trends
6.3.2 Market Forecast

7 Market Breakup by Form
7.1 Granulated Sugar
7.1.1 Market Trends
7.1.2 Market Forecast
7.2 Powdered Sugar
7.2.1 Market Trends
7.2.2 Market Forecast
7.3 Syrup Sugar
7.3.1 Market Trends
7.3.2 Market Forecast

8 Market Breakup by End-Use Sector
8.1 Food and Beverages
8.1.1 Market Trends
8.1.2 Market Forecast
8.2 Pharma and Personal Care
8.2.1 Market Trends
8.2.2 Market Forecast
8.3 Household
8.3.1 Market Trends
8.3.2 Market Forecast

9 Market Breakup by Source
9.1 Sugarcane
9.1.1 Market Trends
9.1.2 Market Forecast
9.2 Sugar Beet
9.2.1 Market Trends
9.2.2 Market Forecast

10 Market Breakup by Region
10.1 Brazil
10.1.1 Market Trends
10.1.2 Market Forecast
10.2 India
10.2.1 Market Trends
10.2.2 Market Forecast
10.3 United States
10.3.1 Market Trends
10.3.2 Market Forecast
10.4 European Union
10.4.1 Market Trends
10.4.2 Market Forecast
10.5 China
10.5.1 Market Trends
10.5.2 Market Forecast
10.6 Thailand
10.6.1 Market Trends
10.6.2 Market Forecast
10.7 Others
10.7.1 Market Trends
10.7.2 Market Forecast

11 Competitive Landscape
11.1 Market Structure
11.2 Key Players

12 Sugar Manufacturing
12.1 Product Overview
12.2 Detailed Process Flow
12.3 Various Types of Unit Operations Involved
12.4 Mass Balance and Raw Material Requirements

13 Project Details, Requirements and Costs Involved
13.1 Land Requirements and Expenditures
13.2 Construction Requirements and Expenditures
13.3 Plant Machinery
13.4 Raw Material Requirements and Expenditures
13.5 Packaging Requirements and Expenditures
13.6 Transportation Requirements and Expenditures
13.7 Utility Requirements and Expenditures
13.8 Manpower Requirements and Expenditures
13.9 Other Capital Investments

14 Loans and Financial Assistance

15 Project Economics
15.1 Capital Cost of the Project
15.2 Techno-Economic Parameters
15.3 Product Pricing and Margins Across Various Levels of the Supply Chain
15.4 Taxation and Depreciation
15.5 Income Projections
15.6 Expenditure Projections
15.7 Financial Analysis
15.8 Profit Analysis

16 Key Player Profiles
16.1 Suedzucker AG
16.2 Tereos
16.3 Cosan
16.4 Mitr Phol Sugar Corporation., Ltd.
16.5 Associated British Foods
16.6 Nordzucker AG
16.7 Biosev (Louis-Dreyfus)
16.8 Wilmar International Limited
16.9 Thai Roong Ruang Group